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Hi, Can anyone suggest a place to buy the dwarf Singapore Jackfruit? I contacted papaya nusery and they are not carrying it anymore. I live in Los Angeles. I would like to find the plant. anyone with info would be great! I would also buy from any of the members who have access to it. thanks!

Jakfruit, like all other fruits, vary considerably in flavor and texture as well as aroma and latex content. In the mid-90's Fairchild was involved in a breeding program and there was a Just Jakfruit Festival that was held where one could try the various types and purchase seedlings from their nursery stock of cross bred seedlings. To my knowledge, there has not been any substantial follow up by Campbell and the other folks at Fairchild to see how the breeding program did.....by checking with the people that bought the trees, grew them out and fruited them. I wish they would follow up on that program and do some publishing about their findings. Any way, I digress. I have tasted most of the varieties that have been around for any length of time. Conspicuous in their absence from my list of "having been tasted" are Bangkok Lemon, Ziman Pink, Mai 2, Mai 3 and Borneo Red. I have had Cochin, NS1, Tabouey, Black Gold, Golden Nuggett, Golden Pillow, Cheena, Dang Rasimi, J-30, J-31, Honey Gold, Rien Baht and some seedlings that I have grown including one which I believe is an NS1 seedling. I call it Orange Crisp. And two from the Fairchild breeding program including a Tabouey x J-30 cross and a Black Gold x Tabouey cross. At the Festival, too many people and fruit having to be prepared for the throngs well in advance, and perhaps even frozen and then thawed, limits the tasting of the various fruits at their fresh flavored best. It is also very difficult to remember the variation of flavors one might have encountered years before especially when you are trying to compare with a fruit that you are currently tasting. In my mind, the two best jakfruits that I have had thus far, notwithstanding the above mentioned limitations are my seedling Black Gold x Tabouey and Cochin. Cochin is a very small fruited cultivar with fruits about the size of a commercial pineapple. Unfortunately, the trees are not very vigorous. In fact they often fruit themselves to death from what I hear. My Black Gold x Tabouey cross is very hardy and seems very cold tolerant.....relative ot other jakfruits I am growing. Mai 1 is in the next tier of fruits....not far behind with J-30 and J-31 getting good flavor reviews but with more latex to deal with in fruit cleaning. Mai 1 gets additional points for its low level of latex. My favorites, mentioned above, are not heavy latex producers either. I definitely prefer a firm fleshed culitvar. Some of the softer fleshed varieties have great flavor but are tough to swallow given their mushy texture. Most of the cultivars that have been selected and mentioned in the Fairchild articles are nicely flavored. So.....maybe if we all contact Fairchild and request another Just Jakfruit Festival, you can get an uo close and personal review of the various jakfruits out there. Warning......jakfruit cleaning is not for everyone. Frankly, it is generally a royal pain in the a$$. What I usually like to do is get a "jakfruit cleaning bee" going where I get a small group together to do the tedious job of cleaning. Then you split up the cleaned flesh and everyone goes away happy, if not more sticky from all the latex. Harry

If you have any available I would love a seedling or two. This is a very common fruit where I grew up and I have not been able to get this anywhere here in the US. If there is a wishlist u have to trade, I can trade or send SASE. Thanks