Recycling excitement!
11 years ago
last modified: 11 years ago
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- 11 years ago
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I'm so excited about my dump find!
Comments (17)What a find! Hard to believe someone would actually throw that away! But I'm sure happy for you that they did. Our dump doesn't allow anyone to take anything. What a shame since so much could be salvaged or recycled. But apparently they are afraid of lawsuits if someone gets hurt. I think dumps should have a section for 'good' stuff to put aside and let folks have it. But then we can't even curb shop here as you can't put anything out there. :o( I think Phoenix must hate recycling!! How dumb is that. hugs, Karen...See Moreexciting: second bin time?
Comments (5)hi there! thanks for asking after the bin newoahuwormer. it's actually been a bit of a fiasco, and i posted a little bit about it on wormdigest.org as wormgirlnyc. upon my return i was so psyched to be worming again i kind of overfed the bin. the result was nasty, yucky, horrid sour crop/overfeeding. a lot of the worm population died off. it got really wet and mucky and it was all my mistake. so, i ended up scooping out some of what looked like finished VC and goopy food muck, airing out the bin (difficult in cool autumn weather), putting loads more newspaper and getting a new pound of worms (which were giant and perhaps more than a pound from the lovely Lower East Side Ecology Center for $18). the good news is the bin is doing AWESOMELY now. i am pretty sparing in my feeding, wanting them to work on the older VC in there and to not over feed. the moisture content of the bedding seems good. the only thing that annoys me a little, tho does not harm the bin, are some BSF who resulted from the wet/mucky times from back in the day. the new herd is eating like mad and finally, the castings seem "fluffy" as described by the pros on here, as opposed to black and heavy and soppy and stinky (which i, uh, shamefully, made them by overfeeding). so that's my update! today i'm going to pick through more of the older VC that i pulled out months ago (it has been sitting in tupperwares) for cocoons. i've been doing this sporadically, getting tons of cocoons. but it takes a long time to poke through it all with a little stick to get every last one! note: do not completely cover semi-finished VC. it gets STINKY. i obviously did not have pure castings harvested. so that's the update from new york city! how are your oahu worms???...See MoreI'm so excited and can stone be repurposed?
Comments (15)Sandy, I could drive down SR 37 with my eyes closed! We live south of Marion. A quick Google check for architectural salvage in Indy lists several. The prices are out of our budget, but the pieces are beautiful. One door (French door set) was $250. It's much like the french doors I got :) At least one GWer lives nearby. Tom lives within driving distance of Indianapolis. He put Kline cabinets in his kitchen last fall. He posted his kitchen pics and gave Kline Cabinetmakers a rave recommendation. I admired a display at Clarks in Castleton and contacted Kline after seeing Tom's cabinets. Kline will be making our cabinets, too! I cannot remember her name, but there is a couple living in southern Indiana who remodeled their kitchen in a few weeks. She posted day-by-day pics. It came out fabulous! It may have been over Thanksgiving last year. Caroline, Your house is wonderful. If ours turns out anywhere close to yours I will be thrilled. On the stone-You are right, it can always be used for something outside. The one piece was relocated under a tree. There is a chair and little table. It's a wonderful place to read. The kitchen plan has ~36'' cupboards flanking the refrigerator; I need small countertops. One slab for each counter would do it. No need to piece a long run together. One side has a countertop convection oven (it must sit on a non-flammable surface). The other side is for breakfast prep-coffee & tea, toaster, etc. It would be so wonderful to touch that every morning and think of the thousands of people who passed our house over the years. I get emotional just thinking about it! I picked up a chipped piece this morning and tried to figure out what kind of stone it is. It is a brownish gray, (more gray much less brown than these pics) feels grainy-like sand, and has lots of tiny sparkly bits. The rock is compact rather than layered. It must be porous because there are some green (moss stain?) areas. The scraped bits soaked with lime cleaner didn't bubble or dissolve. The large slabs feel very smooth, not flaky like the small piece. Maybe it is sandstone, but I thought that was soft-it would have lots of wear after 100 years. I am hoping one of the stone experts will take a peak and weigh-in with an opinion. If not I'll try a stone forum. Judy...See MoreAny presents you are excited to give?
Comments (40)I bought my brother a coffee bean roaster plus a supply of green coffee beans, and I think he will enjoy this, as he likes his beans roasted a certain way (light or blond) and they are more difficult to find than dark roasted beans. We do not normally exchange gifts, but this year he was diagnosed with colon cancer (at age 53) and after his surgery, he now has to live with a colostomy bag. While he was in the hospital, a couple of his co-workers (friends) visited him, and one of them did grocery shopping for us, as I was recuperating from surgery at the same time. So I made some pillows for them with fabric that I got at work. I made one for my sister as well. The fabric is from 24" x 24" samples of fabric that is now discontinued, and so I got the samples for free, but if I had had to buy the fabric it would have been $144 to $175 a yard wholesale. I also made some chocolate Habanero hot sauce that one of his employees loves, and so she will be getting some of that in addition to the pillow. The chocolate Habanero chilies are very difficult to grow and they are impossible to find in stores (very occasionally at a farmers' market here), but they have a very distinctive smoky/earthy flavor that a lot of people (including me) love. I grill the chilies over wood/charcoal to intensify the smoky flavor. Anyway, the sauce is rather labor-intensive to make, considering I have to grow the chilies, but I still feel like I'm being cheap when I give it as a gift since it costs me very little to make, other than my time. I put zippers in the pillows I made, and that was the biggest pain in making those. I've given pillows to people before who did not appreciate them - one person wanted liquor instead. One year that our family had Secret Santa, I got my BIL's name, and I made him a really nice heavy knit nightshirt, but my sister stole it from him....See More- 11 years ago
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