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My contribution to Marysville

20 years ago

Okay, they're not yet edible, but they will be. Here's what I have on my Tuscan window sill:
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Heaps of Pink Gaetano, Brandywine OTV, Kellogg's Breakfast, Cherokee Chocolate, Jaune Flammee, Jaune Negib, Zogola, Golden Queen, Marianna's Peace, Soldacki, Anna Russian and Camp Joy. I've got some San Marzanos just germinating.

And, to fill in time, I also started some Cos lettuce, Brussel Sprouts, leeks and onions:
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One day the ground will be warm enough (a) to plant them; and (b) sow direct.

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