Hi Woori,
Try any Indian/Asian grocery stores in your area! Even if you don't see them displayed do ask the salesperson, as many of them may have them in the back area or may even be able to order one for you.
Also, if that is not successful do keep asking around in local nurseries, even ones you think are unlikely to have them. Last year after a long unsuccessful search for them in nurseries around Sydney as well as all the nurseries dotting the route from Coffs Harbour down to Sydney while on holiday, I finally managed to source a few plants in a tiny nursery five minutes from home, which I hadn't looked at till then! Felt pretty foolish! To add to that, a couple of days later, I found out that the local Indian grocery store also stocks them but does not put them out on display due to space constraints.
Also came across the website of a Lismore based mail-order company which has them. I am not sure if the info on the page is still current - you could try calling them up to find out if you like.
Hope you manage to get one soon.
Cheers.

Here is a link that might be useful: Murraya Koenigii

Thanks for the info Krysze. I had found the Lismore site but they want a minimum of $50 per order. I thought that would make the tree a little expensive. I will try some of the local grocers, though. Hadn't thought of that. Many thanks. I have looked for one off and on ever since living in Malaysia and learning to do Indian curries. Nothing beats the leaves fresh off the tree.

Woori,

I currently have two, one that I sourced from Diggers (out at Mornington, VIC) via mail order about a year ago - it's not doing so well, and I haven't seen them in their catalogue since then.

However my second plant, which was sourced from north of Sydney is actually covered in berries. Not sure if they will grow from seed, but if you would like to give it a go I can post some to you. Just let me know.

BTW - has anyone used the berries, and if so what for? I have been told that they can be used but was unsure if i should just use as per the leaves.

The fresh leaves are so much more aromatic than the ones i used to buy from my local Asian/Indian Grocer and freeze. Fantastic smell right through the house when they get fried!

Regards,

Fiona

Hi Fiona, Thanks for the offer. I am curious though, as to whether you have the same curry leaf bush. I wasn't aware that the flowers produced berries. I know there is another curry leaf bush of a different name, which is similar. Are both your bushes the same? Anyway, if it is the Murraya koenigii I'd be delighted to have a go at growing it here. I would imagine that it wouldn't be too fond of frosts so would probably have to coddle it for a year or two. I do know that it strikes quite well, so berries or cuttings would be great. Let me know what you would like me to do.

Woori

I have a number of rooted cuttings ( plants )of Murraya Koenegii available .

That would be great Secrets. How have you found growing it here? Which part of Vic are you in? I am in the east near the Dandenongs.

Woori

Woori,

yes both are the same and were bought as Murraya Koenigii. The leaves have that same flavour that i have used for years for my indian cooking (leaves then bought from our local shop).

Our local nursery here (Albion Park NSW) is also selling fairly mature specimens but at around $30 per plant a bit rich!

If you or anyone else wants some seeds please just email me with your details. May be easier to get from Secrets if closer and have ready rooted plants :-)

Fiona

Is the curry leaf tree where curry powder comes from? (Sorry about the dumb question).

Because I saw plenty of these plants for sale at Bunnings today. (I don't know of any good herb nursery near my home and our Bunnings has a huge range).

Hi,
I have obtained some curry leaf tree seeds.Does anyone know how to grow the tree from seeds.
Thanks Marg

Just got a plant mailed from GreenPatch about 9'' tall, I think it was $4.50 plus postage no min order. They have a website
Leyla

No, curry powder is a mixture of spices commonly used in currys. Curry leaf is used in currys also, giving them their name, of course.

Also there is a different plant from the curry leaf called the curry plant which I am told is nothing like the curry leaf and it's oils are used in gums and such.

All Rare Herbs in Queensland have them in their catalogue at $5.95 ph - 07 5446 9243. Costs $5 for a full catalogue or hey'll send you a list for free. Their range is extensive so the $5 is worth it for any herb enthusiast.
As for the curry plant, it's a native of southern Europe, pretty as a border with its silvery grey foliage but not much chop as a herb. Makes an interesting addition to a scented garden as it smells of curry when you brush past it.
As to the origin of the word 'curry', no one is absolutely sure. There is plenty of evidence to suggest that it originated in India, being an anglicised version of a local word, though no-one can agree on just what that local word is. Most vote for 'kari' which is a Tamil word which means a usually spicy gravy but there are others. Believe it or not, there is also evidence to suggest that the word is actually English having come across from the French word 'cuire' which means 'to cook'. The Old English word for 'to cook' was 'cury' appearing in written English as far back as 1390! How about that for a useless tidbit!!!

Hi

Anybody needs fresh curry leaves.. my curry leaf plant is all grown into a big tree.. planning to sell the leaves....

Pls let me know if any one wants...

less cost. .. guaranteed