Dinner 12/31/10??

13 years ago

Are you eating in, going to a restaurant or party? We'll be at home and I've made munchies so we can nosh the night away. We'll be watching Harry's alma mater, FSU play South Carolina at 7:30. We're having:

Cheese-Bacon dip baked in a bread bowl

Spanakopita

Bacon-wrapped water chestnuts

Brie warmed until melty with grapes, pears and apple slices

At least I got some fruits and vegetable in :-)

Bailey's Irish Creme for later (unless I have a nip or two before then).

Whatever you are doing please stay safe and have a wonderful NYE!

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Comments (9)

glenda_al
13 years ago
Bella's: Her fantastic spinach salad
glenda_al
13 years ago
patti, did you make the spanakopita
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Thanks Glenda ! jasdip it is one that was posted here on the recipes area, my husband loves it and has asked for it a few times now. I do a few changes to make it more to our liking. sausage rice casserole 1 pound Breakfast Sausage 1 6-ounce box Uncle Ben's long-grain and wild rice 2 small onions, chopped 1 4-ounce can mushroom pieces 1 10.75-ounce can condensed cream of mushroom soup 4 tablespoons butter Steps Preheat oven to 350 degrees F. Cook rice according to package directions. In a heavy skillet over medium heat, cook sausage and onion until thoroughly done, about 4-5 minutes. Drain. Combine all ingredients except butter and pour into casserole dish. Dot top with butter. Bake until bubbly, about 25 minutes. I also add some diced bell pepper and celery to this recipe and add it to the cooking sausage to get it tender, I also used fresh mushrooms and cooked them with the sausage. I use less butter on top. I cooked mine in the oven longer too about 35-40 mins. The sausage I use is Tennessee Pride mild. I add a bit of seasonings to mine, some Tony's and some garlic salt. I used cream of onion soup this last time. There are never any leftovers once my husband gets hold of it. LOL
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gadgets
13 years ago
I went to the NYE afternoon party at the Home where my special needs adult sister, Annie, lives. They had trail bologna, several different cheeses, lots of different crackers, plus very delicious homemade cookies. We had a good time. My kind of NYE party......ended at 3:30pm.

On my way home, I went through Wendy's drive-thru to get a baked potato and chili. I'd been craving it.

Happy New Year, everyone.

Shirley
ravencajun Zone 8b TX
13 years ago
Going out to dinner then home before all the parties, hate to be on the road when that is happening. Have a bottle of Asti chilling for midnight, I never drink but a little glass at midnight I try to do.
chubby_rat
13 years ago
We had warmed up lasagna.Will have pork and saurkraut tomorrow for New Years. I don't feel to good so may not eat much saurkraut,depends on how I feel.I think the stress is getting to me and running me down.Headache like you wouldn't believe.
cwnev
13 years ago
We are having prime rib with crash hot potatoes ala Pioneer woman. Salad probably or cheesey tomatoes. A friend made some homemade garlic bread that I will heat up. Champagne with dinner and till the ball drops or I go to bed, whichever comes first.
lynn_d
13 years ago
Our traditional NYE dinner, prime ribe and crab legs, salad and imitation twice baked potatoes (they are made with cauliflower!). Asti to go with it all.
schoolhouse_gw
13 years ago
I made minestrone soup today and had that for supper, forgot all about the sauerkraut. There are some indiv. containers of sauerkraut and sausage I had made up one time and froze, hope they are still good to eat. Guess I'll try one tomorrow and find out.

My Aunt told me to come up to her house tonight, she's making all kinds of appetizers for she and her two grandaughters who are spending the night; but I'm another one who doesn't like to be on the roads at this time.
luckygardnr
13 years ago
We ordered in Chinese food. Seems we do that quite often on New Years Eve. Good though!

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Dinner 12/31/10??

Comments (9)

glenda_al

glenda_al

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ravencajun Zone 8b TX

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