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bnolsen

Another kitchen layout

bnolsen
15 years ago

I have a kitchen vintage 1976 blackened cabinets, faux brick on the walls. Vaulted ceiling with a capped wall between kitchen and dining room.

Here's the current plan:

Note the dishwasher placement is horrible (open door blocks lower cabinets). No pantry.

Here's a shot at a new plan:

Should I make the entries even wider than 3' ?

What can I do with that space on the lower wall? It has a return vent up high and it's the only inner wall where I can put a piano. What's the best way to handle that whole run along that wall?

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