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hzdeleted_20096495

It's all your fault!

15 years ago

Yesterday I had to make the butter tart muffins because they sounded so good. Ran out just now to buy more raisins and eggs to make more. A batch for work, a batch for us. Then someone posted a thread about kale. I've only ever eaten it one way. I picked up the ingredients for the Italian soup. Sausages are roasting in the oven as I type. The soup won't take too long to cook, so I'll finish it in a few hours. I'm using this recipe:

Here is a link that might be useful: Zuppa Toscana

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