"Gary, out of sheer curiosity, what wholesale HVAC warehouses did you look into around our area (though I believe you bought it in PA, didn't you?)? Is there one for Trane/American Standard you checked out (do you think you could somehow get equipment from them?)? I think I recall you saying you priced an American Standard system for around $3k and was curious where this was." Ryan: I did indeed get an A/S quote "back in the day" when I first started looking. It was a Heritage 13 3-ton (don't think the air handler was v-s) with 15 kw strip heat for $3600. It was from Northeast Plumbing and Supply. They weren't too happy that I called them for pricing as I am not a pro. I wound up geting a 14 SEER, 12 EER, 9 HSPF Goodman. Copeland scroll, and a full 36,000 btu cooling and 35,000 btu heating. I went with the 3-speed air handler and TXV. Also got a hard-start cap, bypass humifier, filter/drier, sight glass, and condenser mounting pad. Paid $2500 for everything from DESCO, over the MD state line in Hanover PA. I picked everything up from their warehouse with a tow trailer. They provide the 10 year parts warranty. My wife works for a Property Management Company so I paid one of their pros $1200 to install it. 2 guys, 8 hours each. He had to fabricate 2 custom duct pieces for the installation. $3700 total for the new heat pump. So far so good with the Goodman. Take care.

May you have just a wonderful birthday, Casey - with loved one(s), friends, or whomever ... or just yourself, should you so choose. And good wishes for a great year ahead. ole joyful

Crafty, thanks for taking time out from all of your delicious canning endeavors to wish me happy birthday! Woodie, who knew you were such a party gal - any excuse! Annie, I can't be that evil, it just doesn't come naturally:-) Hey Kathleen, you coming up for air after partying with the Monsignor? How's the humidity in Lawng Island? May, it was such a lovely birthday, I was so sorry when the day was over. The boys were on their best behavior, and everyone pretended I was a Queen for the day. Sol, I do love fudge, but I think my day may have actually been better than the best fudge! Thanks for that great wish:-) Lee and Katie, if I combine your wishes, I'll end up partying perfectly all week long. I can deal with that! DONNA

A very happy birthday to you.......... Parmesan Pan Fried Tomatoes 1 cup all-purpose flour 1 tablespoon onion powder 2 teaspoons granulated garlic 1 teaspoon salt 1/2 teaspoon ground black pepper 1 cup freshly grated Parmesan cheese 1 cup Panko Japanese breadcrumbs 12 slices tomatoes, sliced 1/2-inch thick (about 3 tomatoes) 2 large eggs 2 tablespoons Dijon mustard 3 tablespoons olive oil Combine flour, onion powder, granulated garlic, salt and pepper. Mix well. In separate bowl combine panko and Parmesan. In third bowl combine eggs and mustard. Take slices of tomato and dip in flour, dust off excess. Then dip in egg mixture, letting excess drip off. Finally dip in parmesan/panko mixture, pressing Parmesan mixture onto slices for good coverage. Repeat until all slices are breaded. These should be stored in a single layer dusted lightly with extra crumbs. Heat olive oil in non-stick frying pan, over medium-high heat. Place 3 slices in pan, and let cook about 1 1/2 to 2 minutes on each side, until just golden brown. Don't flip too soon or Parmesan mix will fall off. Serve hot. Makes 4 servings. Linda in Tennessee