Dinner table discussions
2ajsmama
14 years ago
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Comments (14)
folkvictorian
14 years agolast modified: 9 years agobellaflora
14 years agolast modified: 9 years agoRelated Discussions
Toronto round table discussion about garden care
Comments (1)You must be kidding, there is more info in the over 55 group than you could possibly imagine....See MoreChoosing cheeses and storage-
Comments (19)I don't have any luck with freezing and thawing cream cheese to use for spreading....but for cooking it's fine. Don't know what freezing does....but it's not a good thing.Blue cheese on the other hand freezes very very well. I know of a famous blue cheese maker that used freezing to control over stocking. Just thaw well. Cheese molds when it gets the mold spoors on ti and gets exposed to air. To keep cheese from molding wrap it with foil or saran laid directly on the cheese....don't dump it into a zip lock.....and watch carefully when you have a blue mold cheese and another cheese out of the wrappers at the same time. Blue mold won't hurt you but it does change the taste of the cheese.....turns a cheddar to a Stilton ( I wish!!!)> Don't know where he idea that salt retards mold growth, because blue mold cheeses are liberally salted before aging.....and after aging there is lots of mold on the outside of the salted wheels. Vinegar does, however, retard mold growth.....but also alters the flavor. But if you wipe the cut side of a large wedge of a cheddar or emmenthaler for example it will retard mold growth. And cheese has a much longer shelf life that 4 or 5 days. Do any of you remember the stores that would have the huge wheel of yellow cheese sitting on the counter and would cut you a wedge as needed? That wheel sat there until all was sold.....sometimes for 2 weeks....just getting better and better! Pasteurized processed cheese food is not cheese!!...See MoreReviving wicker porch table discussion
Comments (26)Nbh our wicker chest is from the same era. I'm getting so dang old that the stuff I like from my youth is now classified as "vintage." We got that chest right before the rage for plastic wicker started. I can see how it is a plus if you are leaving it out without a covered porch or deck and still want the wicker look, but give me the real thing any day. It is very comfortable. I have a good friend who furnished his bungalow living room with a wicker couch and chair set. I always longed for a wicker themed bedroom but at this point in my small cottage home, I just am going to have to love up on what I already have . . . Edited to add that here are my two other true heirlooms from Grandma. The fernery is filled up with fake red geraniums because that's what Grandma always had in boxes in front. The light on my porch is too low to even grow real asparagus ferns, so I decided as long as I couldn't grow any real plants, I was going to use fake geraniums in honor of Grandma. I used to love to hang out on her summer porch as a child, and some of her porch items are still with me on mine. My refinished wicker table is going next to the rocker at some point. Hubs puts his portable stereo in that spot so we can chill out to jazz on the porch....See MoreHelp us to decide on style for dinner table / kitchen table
Comments (1)We love our counter height dining set...See MoreCaroleOH
14 years agolast modified: 9 years agojohnmari
14 years agolast modified: 9 years ago2ajsmama
14 years agolast modified: 9 years agomcmann
14 years agolast modified: 9 years agobestyears
14 years agolast modified: 9 years agodaisyinga
14 years agolast modified: 9 years agoIdeefixe
14 years agolast modified: 9 years agoCaroleOH
14 years agolast modified: 9 years agoneetsiepie
14 years agolast modified: 9 years agotishtoshnm Zone 6/NM
14 years agolast modified: 9 years ago2ajsmama
14 years agolast modified: 9 years ago
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