My favorite way to make calamari is to grill it whole. I brush it with a mix of EVOO, garlic and lemon. One final squeeze of lemon when done and served with grilled bread. It makes a great appitizer or a light summer dinner when paired with a salad.
Pkramer, Your recipe sounds great. Thank you. I usually just boil it with s/p and lemon juice. I make two kind of salads with calamari. One with eggs and onions or another one with feta cheese, olives, tomatos, peppers, etc. Would like to try something different. Still hope to get some fresh ideas on salads. Olga
Marinate small pieces of cooked calamari with thinly sliced onion or scallions in a vinaigrette type marinade. Include thinly sliced red pepper, celery or similar items and whatever fresh herbs you like. Serve chilled.
pkramer60
olga_6bOriginal Author
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