Growing Thai Chili/Bird's Eye Chili Pepper indoor.
nat_lia
15 years ago
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willardb3
15 years agodanf350
14 years agoRelated Discussions
Malaysia chili doesn't give me chili!!!
Comments (6)I think you can grow peppers in Kansas, but you might need to adjust when or where or how you grow them. I'm not an expert at this you should ask on the vegetable forum or maybe the texas gardener's forum and you will find people who grow lots and lots of different kinds of peppers, there is also an oriental vegetable forum they might know your specific type. From what I understand, blossom drop in tomatoes and peppers is caused by: -lack of pollination-if you grew them inside or you didn't have any bees around you need to shake the plants or tap the flowers to get the plants to pollinate so they will make peppers -not enough light-I think they need like 8 hours of full sunshine on them -or too much nitrogen (If you fertilized too much) -temperatures too hot or too cold, will fall off if daytime is above 90 F, or night time below 60F or night time above 75 F-I had this problem with my tomatoes this year, it was above 100F for so long that a lot of flowers fell off before the temperatures finally got cool enough for tomatoes....See MoreThai chili pepper variety?
Comments (18)@Leaf i dont work for bakers so i couldnt tell you. I hope not. I support and buy from bakers very often. check this out http://www.garden-of-eatin.com/how-to-avoid-monsanto/ this shows a list of seed suppliers that are know to work with monsanto or one of its subsidiaries , Tomato Growers Supply is one that they suggest you avoid. @DMforcier I am open for the argument that some GM'ed food is needed. The percentages of corn and soy beans that are GE'ed prove this point. Farmers like plants that dont die. However, it should be tested, safe, and properly labeled as such. Me personally, i have no trouble growing corn, i dont need virus and herbicide resistant corn. Those that do need it, are , generally speaking, strictly commercial. Im anti Monsanto due to there actions against other farmers. legal action against seed savers is wrong. Patent protection against plants, bleh. I dont want monsanto knocking on my door because I saved some seed. I also dont want to eat GM food with all the doubts of it being safe. I dont think that without monsanto we would all perish though. thats a bit of a stretch...See MoreAnyone grow Thai or Tobasco peppers?
Comments (11)I have one of the Bonnie Ornamental plants in my raised beds. It is hard to keep up with harvesting the tiny pods off of it some days. I am also growing Big Thai. It grows them hanging down, and they seem to take forever to ripen. Just today I gleaned it. It yielded half a pound of long pods that are like crooked green beans. A local Indian grocery owner has been begging me to bring them in. They want them green. He can not keep enough of them in the market it seems. I gave him some of the smaller red ornamental ones as well. He wants the long green ones. Those are the ones the customers seem to prefer. Oh and the reason I took so many pods off of the plant is I am going to put it in the ground now. I took the pods off hoping to give the plant less of a shock....See More"Chili Pepper"
Comments (42)Yeah, looks like a furry mold to me, too. Glad you tossed it. Bruce, your first kimchi seemed to have too much liquid....whereas this batch looks too dry, in that the upper surface isn't submerged in the liquid. When my sister makes kimchi, she leaves the lidded jars on the counter for a about a day, watching it bubble very actively, then throws the jars into the 'fridge to slow the fermentation. That second phase usually takes only a few days to a week, and we've never had any signs of mold. Josh...See Morebeachgoat
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