I have 3 varieties of grapes. Red Suffolk, Canadice and Himrod. I also have many other plants if these do not interest you. I am interested in any figs that will succeed in the Seattle area. I have Desert King but that is my only Fig currently. I currently have many rooted Canadice grapes in 4" pots. I also have some other edible plants that are interesting. Luma Apiculata (Temu) plant from Chile in 4" pots for 1. Lonicera caerulea var. edulis Honeyberry Blue Forest dar leaves Lonicera caerulea var. edulis Honeyberry Blue Velvet gray leaves Fragaria x ananassa Strawberry Rainier Fragaria x ananassa Strawberry Allstar Rubus Idaeus Raspberry Shortcake Gualtheria Procumbens Creeping Wintergreen Unknown Rutaceae Citrus x meyeri Lemon Meyer improved Rheum rhabarbarumÃÂ L. Rhubarb Vaccinium corymbosum Blueberry Earliblue Rubus Idaeus Raspberry Meeker Rubus Idaeus Raspberry Sharon:) Vaccinium virgratum Blueberry Reka Vaccinium corymbosum Blueberry Spartan Melissa officinalis Lemon Balm Prunus domestica Plum European Italian Prune Prunus Salicina Plum Japanese Methley (St Juliana A rootstock) Prunus Salicina Plum Japanese Santa Rosa Prunus Salicina Plum Japanese Satsuma Prunus Salicina Plum Japanese Shiro Rubus ursinus x ideaus Boysenberry Thornless Vaccinium Ashei Blueberry Pink Lemonade Vaccinium Crassifolium Blueberry Creeping Wells Delight Vaccinium moupinense Blueberry Himalayan Fragaria x ananassa Strawberry Albion Vaccinium corymbosum Blueberry Bluecrop Ribes uba-crispa Gooseberry Hinnomaki Red Vaccinium Ashei Blueberry Bountiful Blue Vaccinium Ashei Blueberry Sunshine Blue Rubus Idaeus Raspberry Amity Rubus Idaeus Raspberry Polka Ribes Nidigrolaria Jostaberry Orus 8 Ribes Odoratum Currant Black Crandall Vaccinium corymbosum Blueberry Chandler Ficus carica Fig Desert King Gualtheria Shallon Salal Unknown Rubus allegheniensis Blackberry Tripple Crown Prunus persica nucipersica Nectarine flavortop Fragaria x ananassa Strawberry Tristar Cornus Mas Edible Dogwood Rubus fruticosus Blackberry Loch Ness Vaccinium macrocarpon Cranberry Pilgrim Vaccinium vitis-ideaea Lingonberry Koralle Lycium barbarum Gojiberry seedlings Luma Apiculata Luma seedlings? Luma Apiculata Luma seedlings? Luma Apiculata Luma Nahuel Haupe Vaccinium vitis-ideaea Lingonberry Ida Vitis labrusca Grape Canadice Arbutus Unedo Compacta Strawberry Tree Compacta Malus Columnar Apple Tree Golden Sentinal Malus Columnar Apple Tree North Pole Passaflora Incarnata Passion Fruit Maypop Vitis labrusca Grape Suffolk Gualtheria Mucronata Prickly Holly / Chilean Wintergreen Unknown Vaccinium Ovatum Huckleberry Native Star Ugni Molinae Chilean Guava Flambeau Ugni Molinae Chilean Guava Unknown Actinidia Arguta Kiwi Issai Hardy Actinidia deliciosa Kiwi Saanichton Female Acca Sellowiana Pineapple Guava, Feijoa seedlings?

Oh thanks Dennis i really enjoy taking pictures its a lot of fun. You know when i joined little more than 5 years ago people seemed surprised and would say you grow figs near Chicago? But then i was not taking pictures and by the time i did more and more members starting posting and it no longer is a big deal about figs growing in my area nor Mich or Canada. Course some of us cheat and grow in pots. ; ) My Edible Lanscaping Sals was sweetest this season but has fallen down my list in favor of some others cause i favor a more rich or berry tasting fig not overpowered by the sweet. My Sana Cruz Dark has a unique sweetness to it but thats about all the flavor it offers so i cut up for scion and put it up this winter to help offest some cost of growing my plants. This season my Violet de Bordeaux was to me my best tasting fig nudging out my Hardy Chicago . Ronde i get to taste maybe 5 days or less there getting ripe now. My Madeira Black i had figs last season no ripe but tree was young and this season when i was wheeling all my trees in and out of garage onto driveway to get a head start they all were doing well Madeira started opening its buds at 30 inches tall and then Bam they just wilted and the main trunk dies to about 6 inches so it got set back a full season or more . Main trunk did nothing and it sent a shoot from it at soil level now about 10 inches tall . Next season if it survives garage storage i wont take it out as early in the high 40s like my others. I really hope my Ronde is not all sweet and not much flavor cause its my fastest young juvenile in yard. Time will tell with that as others. So sorry for long answer el.sals sweetest and i hope not too many more i have are not going to be just like it but i keep it for all these years cause its very reliable produces very well but 1 of these is enough for sweetness for me. Martin

Since it seems that I am in the presence of experts here, let me ask you a question. I too have a Vilot Dr Bordeaux (Negronne) but I have never successfully gotten an editable fig off of it. Every year without fail it has produced figs and every year winter comes before they ripen. Now this past winter for the first time, I cut the tree back to be about 3-4 feet tall and wrapped it up for winter. I am glad to report that for the first time the tree did not die back to the ground. The tree is about 4 years old. The tree is larger now than it has ever been (about 7-8 feet tall and about 10-11 feet wide and has about 30-45 figs on it. All of these figs are still green and are showing some "ribbing". Here are my questions 1. is it normal to have "ribbing" with this type of fig 2. When should I expect to have these figs actually ripen? I live in Frederick, Maryland. The zone charts are never clear enough for me to actually determine a zone but I imagine that I am around zone 6 What is this "oiling" that everyone is talking about and how does one oil a fig? Thanks. -Jonathan

I bought one from Raintree nursery but it had a virus which I heard they are vulnerable to. If you find a good source, please post.