Blanketflowers and Corepsis, both are great! I also do delphs, dianthus, helenium, agastashe . Swallowtail seeds is one of the best places for unique stuff. Ive purchased from ts seeds ,harris , dianes seeds, johhny select seeds, t & m seeds, pine tree seeds. There are many more some more expensive then others. Alot of people will swap out seeds as well and Ive gotten a # of things that way through the years. Ive kind of stopped doing that just becuase , mostly I have the same stuff now over the years, didnt get alot of responses last time around.. Everything below was wintersown, none of these includes, the roses, daylily seedlings or other purchased plants (daffs, lilliums) Siberian Iris from wintersowing.. veronica Mexican hats in from of Corepsis mayfield giant Double Gold Ruds.. Cherry Brandy Columbines. Violas and pansies.. here they are short lived perenials, in fact I had a yellow come back in the same spot for like 6 years runnings.. Golden Marguritte.. Digitalis Candy Mountain (prety in bloom, terrible afterwards, it was ripped up and never will be back.. turned brown the moment flowers faded) Candy Lily Liatris.. Siberian Blues Dianthus Blanketflowers Ill stop, the beauty of wintersowing is you can try hundreds of things.. these didnt even include the annuals. My garden ebbs and flows, things come and go. Sometimes old friends are lost, replaced and found again. Wintersowing really releases you from worrying about alot of things for companion plants.. Feel like a area needs something.. no problem, sow this year.. in 2 years it can be filled in in full for a few bucks. Silverkelt

My favorite green when ripe cherries are Green Doctors, Green Doctors Frosted ( clear epidermis) and Green Zebra Cherry which Gary mentioned above. The latter is not derived from the variety Green Zebra and tastes completely different; I don't like the taste of Green Zebra but very much like the taste of Green Zebra Cherry. I almost forgot that another green when ripe cherry, actually oval shaped, that I like is Verde Claro, which also has a clear epidermis so doesn't develop the amber blush that most green when ripe varieties do develop. I've linked to Tania's T-base below where she features pages for over 3,000 varieties. If the variety name is known it's much easier to scroll down to where you see search via the alphabetical method. For each variety there's usually pictures, comments from others and then scroll way down and seed sources for that variety. As for red cherries there are many many threads here at DG about red cherries that you can find by doing a search at the bottom of the page, so I'll just briefly mention some that I like amongst the many that I've grown. Chadwick's, aka Camp Joy Gardener's Delight, an oldie but great variety Casino Chips http://t.tatianastomatobase.com:88/wiki/Category:Cherry_Tomatoes Above is a link from Tania's site with a couple of hundred cherry tomato varieties. Tania herself also sells tomato seed and seed for other crops as well. Hope that helps. Carolyn Here is a link that might be useful: Tania's Tomato Base

Tommy Toe is my favorite red Cherry. They are on the larger side for being a Cherry tomato. They taste more like an old fashioned red beefsteak tomato than a cherry. They are sweet but also have a good amount of "bite" or acidic taste.That is the best way I can describe the flavor. If you are looking for sweet taste without the acidic flavor then these aren't the tomatoes for you. They are very prolific. I have been eating Tommy Toe tomatoes since I was a little girl, my grandma always grew them and now I grow them.

And who was the person who introduced Druzba in the US? Yes, me, read thelink below and it gets another vote from me as well. ( smile) But there are others , round red ones only now, that I like and they might include: Bulgarian Triumph Red Brandywine, only the true RL one Break O Day Lida Ukranian Red Barn ( flat globe) Bulgarian #7 ...... to name just a few and round of any color tend to have mid sized fruits, not as large as beefseak varieties. You can find info about all the OP ones that folks mention at Tatiana's superb website if you don't know them where she has traits of the varieties, comments from others, pictures, seed sources and histories when known; http://tatianastomatobase.com/wiki/Main_Page Carolyn Here is a link that might be useful: Druzba