I have 15 different types of mango seedlings up for grabs. I am willing to trade for seedlings, plants or mango/avocado budwood. Baptiste (15) Tess Pollack (5) Lemon Meringue (4) Florigon (5) Cogshall (5) Chocanon (5) Rosa (7) Julie (1) Carrie (1) Dwarf Hawaiian (3) Madame Francis (2) Glenn (7) Haden (3) Pim Sane Mun (9) Su Su Mata (4) Ideally I am looking for someone in South Florida or who will be in the area because it is such a pain to ship seedlings. That being said, I am more than willing to ship for the right deal. email me at dongeorgiosego@hotmail.com with any offers

I have few 3 y.o. Vincent and Tamuri kiwi vines that I would like to bud-graft on. Is anyone on this forum has some other fuzzy kiwi cultivars and could provide a few hardwood cuttings - I will greatly appreciate it. I started rooting some softwood cuttings of the named above cultivars and would trade for your cuttings. I also air-layered a brunch of my Lula avocado and will trade for kiwi cuttings. And of course, anything from my trade list. PLMK. Thanks.

I have an Oro Negro grafted tree in the ground since around 2015 and this is the first year I have fruit on it ….10-12 its Nov 11 2021 and they are 1/2 turned black the tree is very healthy and a photo is useless as I keep my mango and avocado trees sized to their space it may have taken all those years to produce from pushing the tree to grow by fertilization also my oruning may have prolonged the start of production yhe fruit is a 10 and worth any wait i bought a few fruit from Pine Island Nursery in Homestead and loved them then bought the tree i have 13 fantastic avocado varieties ON is in the top 5 not in any order Haas Carmen, Catalina, Monroe, Nishikaw, Miquel all of them took many years to fruit but well worth the wait

Swrancher, I think Dupuis is the best early cultivar, it is not cultivated commercially anymore because of low production. Summer cultival would be Catalina, needs to be picked when ready, excellent flavor very creamy. Late in the season is Monroe, excelent my favorite. I tasted Oro Negro this year because people were raving about it. They were right, it could be the best tasting avocado in South Florida. I predict it will be commercial soon and pleople will be willing to pay extra for them it is a 20-24 oz fruit just as good as Hass. I grafted some trees this year so I'll see in a couple of years Carlos