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Vegetable Exchange

WANTED: Seeking Tomatoes and Japanese Eggplants

14 years ago

I have lots of seeds (flowers and veggies) from last year.... all commercial and properly stored.... interested in good tasting tomatoes (open-minded) including:

Cherokee Purple or Green

Black Krim

Mortgage Lifter

Black Prince

KBX or Kellogs Breakfast

German Giant

Legend

Sungold

Mr. Stripey

Bloody Butcher

Marvel Striped

Verna's Orange Oxheart

Sochulak

Nepal

Also looking for Japanese eggplant, white eggplant, and habeneros

I Have:

Yellow Pear- Heard taste likes crap

Big Boy Hybrid

Brandy Boy

Marglobe

Peppers

Big Dipper- Green

Carnival Mix-Big Red, Chardonnay, Purple Beauty, Orange Sun, Diamond

Chinese Giant Âsweet red-H

Hungarian Wax

Jalepeno

Pimiento- Four Way Hybrid

Zucc- Black Beauty- and assorted others

Assorted of following

Morning Glory- lots

Nasturtium- including strawberry mix

Sunflower- too many

Peas- too many

Beans- too many

Big Pumpkins

Herbs

Cat Grass

Catnip

Cauliflower- Snowball-X

Chamomile

Chervil-Curled

Chives- Common

Chives- Garlic

Cilantro

Dill- Mammoth

Oregano-

Marjoram- Sweet

Parsley- Extra Curled Dwarf

Parsley- Single Italian Plain-leafed

Purple Ruffles Basil-Lot

Spearmint

Sweet Basil-Lots

Salad Burnet

please email bnevs111@yahoo.com for more info.....

Thanks! Nevs

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seeking tomatoes and jap. eggplant
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Updated List- I am out of Brandy Boy's.... I do have radishes and pak choy though :) Cherokee Green Black Prince KBX German Giant Legend Mr. Stripey Bloody Butcher Marvel Striped Verna's Orange Oxheart Sochulak Nepal
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😊 I only use the eggplant to make Mediterranean dishes ( you probably havn’t heard or seen) one dish is made with roasted eggplant on fire then mashed and sautéed with garlic, turmeric, tomatoes and eggs, has a smoky flavor and aroma to it. ( another dish is with sauted eggplants cooked with lots of garlic, tomatoes, dried mint, turmeric and a dairy product called Kashk. Also eggplant stew with lamb...all are very delicious. I’m more used to cooking with the long skinnier eggplants ( less seeds).
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Hi RiverHendrix , Please take a look at my list, and see if anything interests you. I am interested in your: Wild Arugula Claytonia Watercress Hamburg Parsley Root Pak Choi Lacinto Kale Ruby Lettuce Saltwort ...and would also be interested in multiple trades of some of these. Thanks for looking. -Tina / kilngod Here is a link that might be useful: Kilngod's trade list
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I love the little Japanese eggplants
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I've posted about this before, but the reason we are all getting mislabeled plants might be cuz of what I witnessed at a Home Depot once: a kid bored out of his mind while his parents shopped, ran around plucking labels from veggie 6-packs and randomly switched them around. He was doing this to hot & sweet peppers! Ever since then, I have been growing my vegetables from seed. Its not that hard and its the only way to know for sure. Eggplants & peppers can live for at least 2 yrs in our climate here.The secret to reviving eggplants is to prune them in half when they have stopped producing mid-season, and fertilizing well at that time. You will see new growth soon. I love the Japanese eggplants too!
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