Do you have separate knobs for hot/cold at kitchen sink?
last month
last modified: last month
Featured Answer
Sort by:Oldest
Comments (18)
- last month
Related Discussions
Where to put InstaHot/Cold: Main sink or Island/Veggie Sink?
Comments (9)Thanks, all - I think we'll go with the main sink and maybe I'll get the sink that is sort of shaped to accommodate that extra faucet (Yep, still haven't picked that out yet.) The main reason that we're going with one in the kitchen and one in the wet bar is that after having 20 years of freezers with no ice maker and certainly no water dispenser, I am giving up my lifelong dream of having a dispenser in the door because we're getting an 32" all fridge/all freezer set. I know there is raging debate about the usefulness of ice/water in the door but I loved that cold, cold water. So, I want it in my kitchen AND the wet bar - it's a modified version of my dream. :-) I'd probably put an insta cold in my master bath if I could- hey, hmmmm.... If anyone has their insta hot or hot/cold and would like to post a picture, I'd love it. I'm trying to find a faucet for the hot/cold that doesn't look like bunny ears. Just makes me giggle. :-) Thanks, everyone!...See MoreWould you put insta hot/cold on main sink or prep sink?
Comments (5)We're putting ours at the "extra" sink, which is actually the bar/beverage/coffee/morning food/snacks/garden/helper-prep sink near the fridge. It's closest to the dining room, hall and back door than to the range. We'll store all glassware above the bar sink, not the clean-up sink. The range is nearer the clean-up sink, and I don't want anyone walking in the cook/clean area when doing dishes or cooking, so we're keeping all other activities at the perimeter....See Moreodor from kitchen water sprayer only hot and cold
Comments (2)Just a guess, but maybe there's a little bit of bacteria growing in the sprayer head. I would put a couple rubber bands around the handle to keep it "open" and let it soak in some diluted bleach solution - perhaps 10 parts water to 1 part bleach. I have read also that you can add 1 part white vinegar to the above, which adjusts the pH to help kill bacteria spores, too. (Caution: As a reminder, do NOT mix anything that contains ammonia with bleach, as you may already know.)...See MoreWhy do you need instant hot water at the sink?
Comments (22)There are many teas that are more optimally brewed at temps below boiling. Especially green tea. Just had to throw that out there. I didn't put one in, and sometimes I regret it. Grew up with one, my parents' current kitchen has one. Mom's favorite discovery was that if she was measuring something sticky - say molasses or corn syrup for a recipe - she'd quickly run the measuring cup under the hot tap to make it nice and warm then the molasses or honey would slide right out of the cup. But, she initially installed it for easy tea, cocoa and that type of thing. With a temp set at 200* it was definitely fine for brewing a cup of tea. She used it for all the above mentioned options as well. Quick rinsing and refreshing pasta among them. My dad is now a widower and will use it to get a quick start on pasta water. Fill the pot from the insta-hot, put it on the stove and it is boiling that much faster, almost instantly. Safety. That really depends on how often your child is playing at the sink where you would install it. They might now come with safety features. It is certainly hot enough to cause a burn. Depending on the ages of the kids, I think they could be taught pretty quickly not to mess with it....See MoreRelated Professionals
West Freehold Cabinets & Cabinetry · Plainfield Architects & Building Designers · Saint James Architects & Building Designers · Clarksburg Kitchen & Bathroom Designers · Kirkland Furniture & Accessories · Glenview Furniture & Accessories · Moraga Furniture & Accessories · San Diego Furniture & Accessories · Aurora General Contractors · Galveston General Contractors · Groveton General Contractors · Natchitoches General Contractors · East Peoria Kitchen & Bathroom Designers · Plainview Kitchen & Bathroom Remodelers · Folsom Kitchen & Bathroom Remodelers- last month
- last month
Related Stories
KITCHEN SINKSWhy You May Want a Separate Cleanup Sink in Your Kitchen
A cleanup sink plays a distinct role in the kitchen. Here’s what to consider when planning yours
Full StoryKITCHEN DESIGNKitchen Sinks: Antibacterial Copper Gives Kitchens a Gleam
If you want a classic sink material that rejects bacteria, babies your dishes and develops a patina, copper is for you
Full StoryMOST POPULARHow to Choose the Right Kitchen Sink
Learn about basin configurations, sink shapes, materials and even accessories and specialty sinks
Full StoryKITCHEN DESIGN8 Kitchen Sink Materials to Consider
Learn the pros and cons of these common choices for kitchen sinks
Full StoryKITCHEN DESIGNWhere Should You Put the Kitchen Sink?
Facing a window or your guests? In a corner or near the dishwasher? Here’s how to find the right location for your sink
Full StoryKITCHEN SINKSThe Case for 2 Kitchen Sinks
Here’s why you may want to have a prep and a cleanup sink — and the surprising reality about which is more important
Full StoryKITCHEN DESIGN8 Ways to Configure Your Kitchen Sink
One sink or two? Single bowl or double? Determine which setup works best for you
Full StoryKITCHEN DESIGNKitchen Sinks: Granite Composite Offers Superior Durability
It beats out quartz composite for strength and scratch resistance. Could this kitchen sink material be right for you?
Full StoryKITCHEN DESIGNDisplaying Kitchen Supplies — Hot or Not?
Do some kitchens just beg for a cozy row of canisters and gear for all to see? Have a look and let us know what you think
Full StoryKITCHEN DESIGNHow to Choose the Best Sink Type for Your Kitchen
Drop-in, undermount, integral or apron-front — a design pro lays out your sink options
Full Story
darbuka