2024 November, week 3
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November 2023 week 3
Comments (27)Larry, I hope you and Madge are feeling better now. Pretty sure I was getting something too, but started on the fire cider and pickled garlic and feel much better. Again, not much gardening stuff to talk about, but I'm continuing to enjoy the food from the garden. Salads and all. You know, it's much better (to me) to pick what you need fresh each day rather than grabbing a lot of stuff to put in the refrigerator to use for an extended period. Especially root veggies. The ground is such a good storage for them rather than the fridge. Each morning I take a colander and grab what I need. I'm seeing life in all 3 varieties of garlic. Two (Nootka and Inchelium) are from bulbs I saved and Rick brought over another variety but it didn't come with a name so I'm calling it "generic garlic". So far, the Inchelium seems to be the winner. It is on it's 3rd year in my garden as I've been saving bulbs each year. Maybe that's why? My house is nearly ready for December. It's all glowy and cozy. And I've managed to do some online shopping. And have also had issues with my card being compromised, which resulted in me accidentally cutting up my regular card instead of my compromised vacation/holiday card...as I was dealing with the bank trying to set up my new pin because their system was out & in apparently when I was at the bank putting in my new pin number (so it didn't take) when I got the new card. It was a mess for sure and nearly a week later, my cards are all good finally, although they charged me to replace the one I accidentally cut up. Seed catalogs are coming in. We will be busy this coming summer and part of me is fine with that. I sorta look forward to a year of just enjoying the garden instead of trying to grow a lot of high production things. I want to try different varieties--just one or two of each. And play around with the heirloom tomatoes. Have it stress free and mostly for fun and enjoyment. Good thing is that our pantry is full from all the high production growing we did this year. We won't be able to eat through everything in a year, unless there's some sort of food crisis. A FB memory from 2 years ago today, shows that my salad garden was much fuller and prettier than it is this year. I'm not complaining tho. And there were cabbages ready to be harvested. I still have 2 and a half jars of kraut in the refrigerator, so it's not crucial that I have cabbages right now. I have a list of peppers that I want to try next year: Cachucha, Mad Hatter; Marconi, Shishito (it's been awhile since I've grown this one), Carmen, and Sugar Rush Peach. There's more, but I can't remember them. It's hard to believe that December is in a couple of days!...See MoreWeek 3 September 2024
Comments (80)Kim, what brand of potting soil do like to use? I have used mostly Sunshine, Pro mix, and Top Notch over the past 30 years. I have bought a few bags of Happy Frog over the past 2 years, but it is more expensive than the others, so I don't plan on using much of that. The past 2 years I have been trying a lot of Top Notch, for now, Its the best bag for the buck for me. I have nor had the material to make the amount of compost that I want, so the Top Notch I filling in for compost. I don't lift or walk very well, so I buy the Top Notch 10 bags at a time ( that is the amount I can haul in the back of Madge's car ). I can drag the bags out of the back of Madge's SUV, and place 2 bags on the front of my zero turn and take it to the spot I need to use it, and just kick it off the front of the mower. I then split the end of the bag and drag it down the row to mix it it into the soil. I have been placing Top Notch in the planting holes for the sweet potatoes, and I have been able to dig those by hand with a spading fork, otherwise I have to get the kids to dig the potatoes. The kids are happy to dig the potatoes, but gripes my so to have to ask for help. I am replanting the sweet potato bed with fall crops and adding some Top Notch in the planting rows, when I finish I will go back and plant Elbon rye between the rows, hoping to give the grasshoppers something else to eat on rather than my crop, and if the grasshoppers don't eat all the rye it will have a large root mass for me to till in next spring. Well, I think my meds have kicked in well enough to go out and plant more fall crops. I am not sure how much I can get done, I will just go till my body tells me to stop....See MoreHealthy Lifestyle Progress - Week of 11/3/2024
Comments (13)Feathers, so glad that you could spend some time with your sister and helping out in her household. I am sure what was most special was being there to provide support as she navigates this phase of her treatment -- I wish you both all the very best! And thank you for the recommendation of the meditation apps. I have previously dismissed them-- not because I don't believe in meditation (I DO!) but when I get worked up, I become pretty singularly minded and am not in a state that is conducive to meditation. Not sure that is fair or true-- I've never given it a chance-- but this is not my normal type of sleep issue. I usually struggle to fall asleep but am fine once I do. This time it is waking up in the middle of a normal sleep cycle (surprisingly, I am doing much better with falling asleep). While it was odd behave to wake up at 2am and work, I feel good about my progress so there is that. It has totally mucked up my day though .. .i am very likely going back for a second nap this afternoon. Sue, so sorry to hear you have issues with your shoulder. I hope it is not a rotator cuff injury. Not that bursitis or frozen shoulder are fun to deal with, at least they do not to require surgery (to the best of my completely uneducated knowledge!). I had a terrible time with frozen shoulder --twice/once in each shoulder. I also have a lonnnng history of bursitis (all the way back to elementary school -- which is highly unusual). Both caused pain that went down my arm. If you can take aspirin-- literally aspirin vs tylenol etc-- I recommend giving that a try in advance of your dr appt. It is what my ortho suggests and the *only* thing that helps when my bursitis kicks in. You may not have bursitis but it isnt going to hurt anything to give it a try. For me, it gives pretty relief that increases with time and doses. I have another suggestion for frozen shoulder that I will share if you get a dx. It seems harmless to me but I'd be concerned that it might cause more damage if you have a rotator cuff injury. Hope you get some good answers from the dr! In the meantime, enjoy your beautiful walks with Bugs!...See More2024 November Week 4
Comments (48)I just paid my october water bill…just under $400. Now i get why Dawn would abandon her garden in drought years. I am going to have to read back through her posts on pushing production early and acclimating her tomatoes to lower water conditions. My fall tomatoes have been awesome. HJ, I did lemongrass back in 2023. It was great, very flavorful, but did not survive winter outside. One of the Asian market growers I buy from at the market said that was normal. They overwinter theirs in a heated greenhouse, so you would have to have somewhere to bring it in. I bought a plant at Ace Hardware that year. Kim, I made an amazing rosemary finishing salt by pulsing kosher salt and fresh rosemary leaves in the food processor, for my family Christmas baskets. I have seen where you can do this with almost any herb. Debating dehydrating some garlic to mix in with it. I’ve received catalogs from Pinetree and Totally Tomatoes so far. Seems early, but I’m wondering if there will be a lot of people turning back to gardening next year, in expectation of food prices rising. I’m already hearing a lot of talk about people getting backyard chickens because of bird flu, which I’m sure they won’t research properly. I already ordered the 2 new garden beds I was going to replace next year, because they’re made overseas and I’m sure will be tariffed off the charts. I’m also planning on being very intentional about what varieties I plant next year. Things that are proven to do well in my little microclimate, highly disease resistant, and get things growing as early as I can. Also putting more heat and drought tolerant perennial plants out in my front flower beds, saving the other annuals for planters. I’m going to up my herbs too. I’ve had a heck of a time getting new chives started. I divided my remaining clump last spring and none of them did any growing at all. I think I gave them too much shade. And I’ll winter sow them early this year. Botanical Interests and Seeds n Such are both having Black Friday sales this week. About the only ones I’m interested in....See MoreRelated Professionals
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