Hi all, I am looking for these seed types (all on Slow Food's Ark of Taste). If anyone has any of these seed types, I would be very interested. I have some seeds to trade. Thanks in advance. BEET Early Blood Turnip-Rooted Beet PEPPERS Beaver Dam Pepper Bull Nose Large Bell Pepper Fish Pepper Hinkelhatz Hot Pepper Jimmy Nardello's Sweet Italian Frying Pepper Sheepnose Pimiento Wenk's Yellow Hot Pepper SQUASH Algonquain Squash Amish Pie Squash (pumpkin) Boston Marrow Squash Canada Crookneck Squash Green-Striped Cushaw Sibley Squash TOMATO Aunt Ruby's German Green Tomato Burbank Tomato Chalk's Early Jewel Tomato Djena Lee's Golden Girl Tomato German Pink Tomato Livingston's Globe Tomato Livingston's Golden Queen Tomato Orange Oxheart Tomato Radiator Charlie's Mortgage Lifter Tomato Red Fig Tomato Sheboygan Tomato Sudduth Strain Brandywine Tomato Valencia Tomato

I keep my geraniums in the house in the winter. One I should have cut back a few years ago, I neglected it, and it finally died. I just brought my windowbox in and a hanging basket with geraniums. From those, I am starting new plants over the winter. If you planted them in the ground, you will probably have to dig them up and pot them. Otherwise you could break pieces off and root them in a glass of water, change the water when it starts to cloud up, and they should root within 2 weeks or so, then pot them in potting soil. An azalea and pussy willow I ordered did well, all the rhododendrons died, were in poor condition when I got them, the dogwood tree died, and the mountain laurel stick was so tiny in the package, I found it later by my chair. I've been struggling with rose cuttings all summer, finally got some to root. I scattered some poppies, batchelor's buttons, and gypsophilia, and that did well but the soil is so dry I had to water constantly. The poppies seem to tolerate dry soil longer. I don't have a good spot to grow vegetables without chopping up more of the yard, but miss my tomatoes. The spot where I used to grow them on the east side of the house has become shaded by a huge double crabapple tree I planted years ago, didn't think about that, but that's where I rooted my roses until I had to bring them inside. Oh, I also planted in pots basil, Greek oregano (real pretty foliage, too hot to the taste for me), cilantro and parsley, alyssum, I'm having trouble getting chives to do much of anything, finally planted some in regular soil, and they aren't doing any better. They should be easy. Will try some fresher seed. My big disappointment was in early June, I had help, and we transplated about seven Harisons Yellow rose suckers. Only one survived, will protect it this winter. In retrospect, I should have potted them up and kept them in the shade and gradually acclimated them to full sun.

Hi all, I am looking for these seed types (all on Slow Food's Ark of Taste). If anyone has any of these seed types, I would be very interested. I have some seeds to trade. Thanks in advance. PEPPERS Beaver Dam Pepper Bull Nose Large Bell Pepper Fish Pepper Hinkelhatz Hot Pepper Jimmy Nardello's Sweet Italian Frying Pepper Sheepnose Pimiento Wenk's Yellow Hot Pepper

I have some Jimmy Nardello's and may be getting some Hinkelhatz from a friend in the next week or so. I'd be willing to trade or even just send ya a few for a sase