42 vs 48” kitchen cabinets?
hilltopsue
2 months ago
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wdccruise
2 months agoRelated Discussions
Suggestions for 42 or 48 inch frig
Comments (13)I had one service call on my previous Kitchenaid 42" BI which was handled courteously, promptly, and efficiently. That service was for a leveling issue which was affecting the door seal, an issue related to installation error and not the refrigerator itself. We lived in that house for 4.5 years and had no other issues with the KA. When we built our new house, I looked at SZ as well as KA and would have gone with the KA for cost reasons but was then offered the SZ floor model at a significant discount. I do think the SZ is a more solidly-built refrigerator and yes, it really does keep more even temps in both the refrigerator and freezer. It also keeps my produce fresh for a noticeably longer amount of time. I wasn't expecting that - thought it was all hype - but it turned out to be a valid claim. However, they are certainly much more expensive unless you find a deal on a floor model....See MoreLarge cabinet depth refrigerators...42 or 48?
Comments (6)Samsung has announced a counter-depth french-door for this summer that's 23 cu ft, the RFG 237 and RFG 238. We're doing what live_wire_oak recommends: recessing a regular Samsung by 3" into the studs, and using side-panels to make it look built in. (still extends forward a bit, because of the needed 2" air space in the back). This gives us 28.5 cu ft in 36" width. We considered a 42" or 48" fridge, but it would've given us much less useful counter space next to the fridge. Our remodel is still not done, so no photos yet, but every time I go to an appliance store I drool over the 28.5 cu ft fridge. (we now have an annoying SxS in the rental) Good luck!...See MoreSubzero 42" vs 48"
Comments (6)This depends on you. My DW is capable of filling our 48-inch 632 plus another refrigerator in the basement, and we are a family of two. Maybe with teenagers yours will be scoured daily causing continuous space generation. Or you might consider an overflow refrigerator somewhere else. Flour storage, a week's worth of orange juice, or whatever other bulky stuff you want to keep cold can take a lot of space. kas...See MoreKitchen remodel, 42" or 48" upper cabinets
Comments (28)The fundamental problem with this kitchen is absolute lack of 3-drawer base cabinets. A base cabinet with a shallow drawer over a door is only about 54 percent effective in terms of readily accessible ergonomic storage suitable for everyday or frequently used items. Refacing the base cabinets without converting most of them to drawer bases is purely cosmetic and does nothing to improve storage. The cost of conversion + new doors and drawer faces + cost of refacing would be similar to comparable quality new cabinets, which is why new cabinets are a better choice. And while extending uppers to the ceiling can eliminate the dust issue, anything taller than 77” is not readily accessible ergonomic storage suitable for everyday or frequent use items. In short, you are paying for marginal use storage. If dusting the top of the existing uppers is a pain, accessing taller uppers will be too. Focus should be improving functionality of base cabinets....See MoreSabrina Alfin Interiors
2 months agoMark Bischak, Architect
2 months agoartemis78
2 months agolast modified: 2 months agoBeverlyFLADeziner
2 months agocpartist
2 months agoKristin Petro Interiors, Inc.
2 months agolast modified: 2 months agoD Bee
2 months agoBeth H. :
2 months agolast modified: 2 months agolharpie
2 months agoaziline
2 months agoBarrheadlass
2 months agoaziline
2 months agoPatricia Colwell Consulting
2 months agoCreative Design Cabinetry
2 months agoMiranda33
2 months agoCreative Design Cabinetry
2 months agoMiranda33
2 months agoBirchPoint
2 months agolast modified: 2 months agoBeth H. :
2 months agoAnnKH
2 months ago
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