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robert_mathews54

Need Stainless Farmhouse Kitchen Sink Advice

Considering a 32-33 inch flat front stainless farmhouse kitchen sink and need advice on sink "construction". The installation will be an undermount. I like the sinks with the "full sides" rather than those with only the apron in front (sink1).


The question is what are the advantages/disadvantages of the sinks with the bottom flush (sink2) to the sides or those with the bottom ~1" lower than the sides (sink3)

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Seems that the bottom and sides flush would be sturdier overall and have better/easier support as is the case with a previous fireclay farmhouse sink I installed? (can slide in on 2x4 supports on edges.)


Thanks

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