what’s wrong with my monstera?
lily
last year
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lily
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What’s growing on my monstera root?
Comments (4)That root died and fungus is feeding off it. Normal. If it happens to many roots you might have a problem. One? no big deal....See MoreWhat is wrong with my monstera adansonii? (with photos)
Comments (0)My adansonii is actually two seperate vines planted in the same pot. One vine has put out leaves with yellow lines on them (see first pic). I thought this could be mosaic virus, though the veins are still green and the leaves aren't deformed in any way other than the yellow markings. (Also, the shiny spots on the leaf are just due to some neem oil.) New leaves are still coming out, although slowly. The second vine has been fine up until now, and growing quickly (although smaller leaves than the yellowed vine). However, the last few leaves to pop out have now developed these raised yellowish spots, and have brown spots as well (see next two pics). Has the second vine caught mosaic virus from the first vine? Is it pest damage? (I haven't ever seen any pests on it though). I did fertilise 5 or 6 weeks ago, so could it be due to fertiliser burn? The yellow marks in the first pic were already there before I fertilised though, so I doubt this. Any other ideas..? After a tonne of googling I still can't any pictures online that look like the leaf in the first pic....See MorePls help! What is wrong with my Monstera??
Comments (4)Hi, Kim. It would be helpful if you reject commonly repeated advice to water when the top inch or two of soil is dry and start using a 'tell' to 'tell' you what's going on at the bottom of the pot in terms of moisture levels where it counts. I'll leave you with a couple of short pieces I wrote about bad watering advice and using a tell. Also, this thread that provides An Overview of Good Growing Practices might be very helpful, too. ************************************************************************ Water when the top inch or two of the soil column is dry? Most growers unfamiliar with how water behaves in container media are prone to repeating the title mantra. But let's look at some facts. A saturated or partially saturated medium is limiting in a number of ways. Roots need an ample supply of oxygen in order that roots can function normally. Saturated soil surrounding roots limits oxygen required to drive root function, thereby impairing root efficiency and possibly setting the stage for any of a number of fungal pathogens that thrive in anaerobic (airless) conditions. Soil saturation limits gas exchange, so waste gases like methane and CO2 in the root zone are less able to leave the soil, also limiting root function Soil saturation kills the fine roots that do the lion's share of work involving water uptake and nutrient distribution. When this occurs, chemical messengers tell plant central injury to the root system has occurred. Top growth stops immediately, because root growth always precedes top growth – the top will not grow if the roots cannot support the growth with water/nutrients. The plant is then forced to regenerate dead roots, using energy which otherwise would have been devoted to additional top growth, keeping the plant's systems orderly, keeping the plant wearing a 'healthy glow', and improving the plant's ability to defend itself. In short, the wasted energy would have kept the plant looking/ growing better, and healthier. If a pot is 10” deep, the top 2” can feel completely dry to the touch, even while the bottom 6” is 100 saturated. That means 60% of the medium would be fighting you tooth and nail for control over the plant's vitality …… and this is the point at which you should water again? Does that sound reasonable? We don't care even a whit if the top 2" of the soil are dry. Roots there are largely plumbing and anchorage, with essentially none of the fine almost microscopic roots that do the lion's share of the plant's heavy lifting. Ficus species are all good at retaining water in their roots in case of drought. That doesn't mean you should test them to see what they'll tolerate, but it does mean you can and should let the soil dry down so you can only detect moisture (by using a 'tell') in the bottom inch or two of soil. Let me know if you're unfamiliar with the term 'tell'. *********************************************** Using a 'tell' Over-watering saps vitality and is one of the most common plant assassins, so learning to avoid it is worth the small effort. Plants make and store their own energy source – photosynthate - (sugar/glucose). Functioning roots need energy to drive their metabolic processes, and in order to get it, they use oxygen to burn (oxidize) their food. From this, we can see that terrestrial plants need plenty of air (oxygen) in the soil to drive root function. Many off-the-shelf soils hold too much water and not enough air to support the kind of root health most growers would like to see; and, a healthy root system is a prerequisite to a healthy plant. Watering in small sips leads to avoid over-watering leads to a residual build-up of dissolved solids (salts) in the soil from tapwater and fertilizer solutions, which limits a plant's ability to absorb water – so watering in sips simply moves us to the other horn of a dilemma. It creates another problem that requires resolution. Better, would be to simply adopt a soil that drains well enough to allow watering to beyond the saturation point, so we're flushing the soil of accumulating dissolved solids whenever we water; this, w/o the plant being forced to pay a tax in the form of reduced vitality, due to prolong periods of soil saturation. Sometimes, though, that's not a course we can immediately steer, which makes controlling how often we water a very important factor. In many cases, we can judge whether or not a planting needs watering by hefting the pot. This is especially true if the pot is made from light material, like plastic, but doesn't work (as) well when the pot is made from heavier material, like clay, or when the size/weight of the pot precludes grabbing it with one hand to judge its weight and gauge the need for water. Fingers stuck an inch or two into the soil work ok for shallow pots, but not for deep pots. Deep pots might have 3 or more inches of soil that feels totally dry, while the lower several inches of the soil is 100% saturated. Obviously, the lack of oxygen in the root zone situation can wreak havoc with root health and cause the loss of a very notable measure of your plant's potential. Inexpensive watering meters don't even measure moisture levels, they measure electrical conductivity. Clean the tip and insert it into a cup of distilled water and witness the fact it reads 'DRY'. One of the most reliable methods of checking a planting's need for water is using a 'tell'. You can use a bamboo skewer in a pinch, but a wooden dowel rod of about 5/16” (75-85mm) would work better. They usually come 48” (120cm) long and can usually be cut in half and serve as a pair. Sharpen all 4 ends in a pencil sharpener and slightly blunt the tip so it's about the diameter of the head on a straight pin. Push the wooden tell deep into the soil. Don't worry, it won't harm the root system. If the plant is quite root-bound, you might need to try several places until you find one where you can push it all the way to the pot's bottom. Leave it a few seconds, then withdraw it and inspect the tip for moisture. For most plantings, withhold water until the tell comes out dry or nearly so. If you see signs of wilting, adjust the interval between waterings so drought stress isn't a recurring issue. Al...See MoreWhat is wrong with my monstera? How can I help it?
Comments (0)My monstera has floppy, droopy leaves. Most of the leaves are strong, however some of the younger leaves are still droopy. Soil is moist and received adequate light. Do I need a bigger pot? I also give it plant food every couple of months. thank you :)...See Morelily
last yearken_adrian Adrian MI cold Z5
last yeartapla (mid-Michigan, USDA z5b-6a)
last yearlily
last yearlily
last yeartapla (mid-Michigan, USDA z5b-6a)
last year
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tapla (mid-Michigan, USDA z5b-6a)