Is this season a loss?
bboisvert123
7 months ago
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floral_uk z.8/9 SW UK
7 months agoctgardenguy (Zone 6)
7 months agolast modified: 7 months agoRelated Discussions
Curious Loss Of Water
Comments (10)Nick, Sounds like the very same problem I just experienced with my preform of 7 years. Water okay one day, next day 6-8 inches missing. WELL, several days ago when I woke up, I could hear a water sound and it was not the smooth quiet sound of my bubbler... It was the bubbler shooting water 3 feet in the air! My pond had drained completely with the exception of 3-4 inches. Thank goodness I was home when this happened as I was able to save my fish. I removed the fish, turned off the bubbler and waited a day to let the pond continue to drain hoping to find the leak. Low and behold, a LARGE ROOT (from Trumpet Vine) had pressed so hard on the lower wall that the plastic split. I'm sure this had been going on for quite a while but the crack would probably fill and stop...then leak again. This was going on with my preform for 2 seasons....curious water loss. If you turn your bubbler off, stop adding water (remove fish if need be) and wait, the water will drain to below the leak if it's on the side walls. If it's in the bottom, it will drain completely. I am now in the process of replacing my preform with a POND LINER..... It's a lot of work, but much easier than another preform. And of course, the next project will be to KILL THE BEAUTIFUL TRUMPET VINE. I'm sure your loss is from either a root cracking the side wall or a large rock being pushed into the wall or bottom. Either way, if you find the cause, YOU DO NOT WANT TO PATCH A PREFORM as you will be going through the same thing...not good to patch a preform from what I've read. Hope you find the leak.... there's definitely a crack somewhere, hope you find it soon....See MoreRose losses and pleasant surprises this season
Comments (33)Jeri, I'm surprised at how pink Monsieur Tillier is. I had thought it had more of an apricot coloring. At any rate, I'll be able to find out next month when I visit the cemetery, thanks to your description of its beauty. For what it's worth, I've never potted on a band and have not lost a single one by planting it straight into the ground, although there are one or two laggards (the prime example being the infamous Ley's Perpetual). I tend to think it depends on the soil and climate one is gardening in, and I consider myself fortunate that it seems to work for me. By the way, Jeri, thanks for enabling me into IHT. It's blooming for the second time after being in the ground for some months and I love the color. I couldn't have found a better plant for my purple garden area. I have been fertilizing bands that have put on new growth with alfalfa meal. Is this an okay thing to do? I haven't seen any adverse effects but would appreciate others' opinions. Regards, Ingrid...See MoreIs seasoned firewood related to seasoned BBQ/Smoking wood?
Comments (8)You did recognize my question and addressed my concern as to when does wood loose its value as firewood and BBQ/Smoking wood. I have tried to pay attention and rotate my wood and burn the oldest first. With a harvest of 3 of 4 cords green last winter, that put me in good shape. In the past at my grandparent's they had the choice to cut standing wood timing it to their need vs me finding wood that is cut or dead and need cutting as I am notified of I spot it. Last, A Twist To BBQing! The best BBQ in town is flavored with green Hickory as soon as it hits the ground from Oklahoma. Gas is used for heating in large insulated custom built rotisserie oven/grills and a small amount of green hickory is used with rubs for flavoring. Also a friend was advised to burned seasoned oak for heat at his business vs expensive cords of seasoned hickory and add a small piece of green hickory the last 30-45 minutes of the cooking. I have tried their method using their personal small piece of hickory and rub with no luck compared to their quality. My best flavor and quality comes from mixing seasoned pecan (2 small sticks) and mesquite (1 small stick) on charcoals (6 lbs) to get even heat and their rub. loger...See More2014 Report on Losses
Comments (48)Bernd, I learned something about Fire and Ice...I'm on my second (in its third year) and it's looking positive. I actually think it does better in a pot than planted in the ground!!! At least here anyway. My first one came up the first spring as a "mini" and took forever to grow at all. I gave it to a relative, lol. ;-). I have never planted this one and last year it was especially superb...I posted pics whenever I got the chance! Even last September it looked fab. No melt-out, nada... just a very happy hosta, in an ugly black nursery pot, getting sun exposure until about 2:00 here in zone 5. Just wanted to share that with you, for what it's worth. Edited to add:. still in ugly pot, purple pips just starting to poke through... I forgot to bring it into the sunlight until just yesterday. It was over wintered on the northwest corner of the house. Think maybe I'll spiffy up the pot by placing it inside a nicer one! It deserves it. Newsflash...you'll never believe it! I just went to check on the number of pips on it and I'm ashamed to tell you that the potting media is the pits! There is gravel and dirt in that pot...no wonder I had to use both arms to lift it!!! Two winters ago when I was potting I ran out of mix and used dirt and some gravel. I lost a piece of my Frances Williams (rotted) but F&I was fine. I had better repot it before I lose it! Duh!...See Moredeanna in ME Barely zone 6a, more like 5b
7 months agodiggerdee zone 6 CT
7 months agobboisvert123
7 months agoNHBabs z4b-5a NH
7 months agoHU-771517094
6 months agoAddison in VT z4a
6 months agolast modified: 6 months agoSigrid
6 months agoSigrid
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4 months agoprairiemoon2 z6b MA
4 months agolast modified: 4 months ago
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mad_gallica (z5 Eastern NY)