Raspberry Bush transplant in shock
doriswk
last year
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ken_adrian Adrian MI cold Z5
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When should I plant a raspberry bush?
Comments (1)Nico: In your climate, which is much like mine in terms of temperatures, you can transplant dormant raspberries (and most other things) throughout the entire winter and spring. The only thing that would prevent you from transplanting would be frozen soil, and I expect you rarely see that. There may, in fact, be some advantages to transplanting earlier rather than later. When you dig up the plants, you should see developing underground shoots that will become next year's canes. Take good care of them. You can remove the old canes from the previous season completely. If there are any obviously dead areas in the root systems, that do not show shoots, you can prune those off as well. By transplanting now, you allow the plants to accommodate and begin growing in early spring. It is a little misleading to call raspberry plants two or three years old, since these plants regenerate new canes every year. The original root systems may be that old, but they regenerate too in a healthy planting. Healthy red raspberries also send out underground stolons that result in spreading of the plants -- often as far away as 2-3 feet from the originals in rich, soft soil. Care after planting consists of covering with a good layer of organic mulch, which should be renewed every year for best health and production. Ground leaves, compost, sawdust, stable manure etc. are all good, and should be placed on the surface over and around the plants. The new canes will find their way up through it. Other than that, they will take care of themselves. Don Yellman, Great Falls, VA...See MoreMy New Four Winds Trees pics! (but also transplant shock worry)
Comments (14)Thanks Josh for the reply! I have them under the ledge of the patio, so they are getting some wind protection. I could put them in the greenhouse away from the fan and they would be better protected wind wise, but I think it may be still too hot for them in there? Yes Josh, I love blood oranges! I have another blood named Vaniglia Sanguigno I got from Logees when I was on vaca in CT, but it is not in fruiting stage yet. I just think blood oranges are so beautiful! And i am also excited for tasting a finger lime. The vesicles are round and the juice is suppose to just pop in your mouth. I was reading some fancy chef article or something that says because the vesicles are round and closed until bit into, the release of flavor in very intense and tasty along with the added addition of texture when it pops open. Again, the article explained it much better than I am here. I hope they have the red finger lime in the US one day. What is considered "too hot" for newly transplanted citrus? Mike, I know the worst part is the change of seasons and hauling the citrus in! I did this for years. But now I have the greenhouse and it has made a tremendous difference! For the first time i did not have to worry about leaf drop due to indoor lighting issues. If I remember correctly Mike, you have a greenhouse, but still bring them in around February when it gets real cold? I kept mine in the greenhouse all winter with heat of course. I only kept it in the low 40's on the coldest nights, sometimes even getting to the upper 30's, experimenting since it was my first year, and the citrus had no issues! I was suprised! Definitely reacted much better to the greenhouse than all the years being in my house with lights. Although I did not have the greenhouse up yet when Sandy came, which was a good thing because who knows if it would of gotten destroyed. But when Sandy came, I had my one room in the house filled with all my citrus and figs and other special plants so I would not lose them in the storm. Then, I had hauled them all back outside just to have them all hauled back inside less than a week later because of our freak Halloween snow storm! I am sure you had part of that too Mike? Oh, before I go, should I give them any epsom salts or vinegar now, or when I first fertlize over the weekend? Thanks guys! Christy...See MoreBeans and Transplant shock?
Comments (3)As someone else who gardens in a cold climate with a short growing season, I tend to agree with Flora - you started your beans too early. Your bean transplants are nearly ready to go into the ground, with warm weather still weeks away. While I can direct seed most common beans here with a good chance of success, I use a lot of bean transplants. For heat-loving beans such as limas & yardlongs, transplants are virtually necessary in my area to ensure a good harvest. It is also good practice to use bean transplants if you have limited seed or temperamental Spring weather, since it overcomes cool-soil germination issues & means that nearly every seed which germinates will survive. And if growing a bean for seed, it increases the chance of getting dry seed before wet Fall weather arrives. I would never use flats filled with soil though, for the reasons given in the OP. My preferred method is to use peat strips, with sterile soil less mix. Planted pot & all, this avoids root damage during transplanting. 32's work well for larger beans, and 50's for smaller beans & Vignas (cowpeas, yardlongs, adzuki). To further lessen transplant shock, place a little sand in the bottom of the tray & nestle the peat strips into it after planting. Provided the sand is kept moist (but not overly wet) those long bean roots will not be air pruned, but will grow into the sand. At the time of transplanting, those roots can be gently pulled from the sand. Working quickly to keep the roots from drying out, gently coil them into the hole beneath the plant, then water immediately. I have had virtually no transplant shock using this method. As a rule, I consider beans to be ready for transplanting when they have their first true leaf. This generally takes about 2 weeks, so I start bean transplants that much earlier than the recommended date for direct seeding. If transplanting is delayed by bad weather, I've held bean transplants up to a month before planting. Much beyond that, though, and they will become stunted. For squash & cucumbers, I use the same procedures as above, except I omit the sand. It is worth noting that it takes an intense light source to grow beans, cukes, and squash indoors, or they quickly become leggy... shop lights are not up to the task (spoken from experience). If at all possible, those transplants should be placed in direct sunlight as soon as possible after germination....See MoreClematis Transplant Shock
Comments (1)You can certainly cut back any of the brown growth. Keep the vine well watered (as necessary if no more rain) and it should produce some new, fresh growth....See MoreThe Logician LLC
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last yearlast modified: last yearCecily Grace zone6
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