Question on vintage glass
aok27502
2 years ago
I know someone will have this off the top of their head. Our thrift store received a set of bowls, from a donor who had an Ebay business. Much of it had labels or notes. This one has me stumped.
They are purple/amethyst. They are 6 5/8" across and about 2" high. The interior is smooth and slightly iridescent. The under side of the rim is lightly etched, but fades to clear on the sides of the bowl. There are no markings as to manufacturer or anything.
The donor has a tag that says "Lilac/amethyst possible Diamond Glassware 1916-1931. " I have searched six ways to Sunday, and I can't find anything similar. I have no idea if these have value (she thought so), or if they go on the $1.00 shelf.
Any ideas? We would be most grateful!
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Comments (6)The jars, if in good shape with no rim nicks or cracks of any kind can safely be used IF the 2 part lids will fit on them. Many of us use really old jars. Some of us use them only for BWB recipes rather than pressure canning but some will also use them in pressure canning as all you stand to lose is thejar of contents if they don't hold up to the pressure. The lids are another problem. The bail top jars and gaskets haven't been 'officially' approved for decades now because of the questionable quality of the seals. Like many of the other old time methods of canning they fall into the Equipment and Methods No Longer Recommended category. Only the 2 piece flats and bands are 'officially' approved. But some of us who have some of the old bail type jars do still use them for really high acid foods like pickles. Most just use them for dry storage items like dried beans and such. That type of use is approved. Personally I wouldn't trust them in pressure canning or with low acid or border-line acid foods. If you are just getting back into canning after several years it would pay to spend some time exploring the NCHFP website for all the latest guidelines and information. Start with the FAQs there. Dave...See MoreVintage Obscure Glass Window Pane
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Comments (21)Well, shucks, moonshadow, I do enjoy the hunt :) And I'm learning a lot as I go along, too. At another Goodwill on the same day, I found a *gorgeous*, amazing, more and more incredible as you realize the kinds of mastery involved in it serigraph/embossing by Don Munz, an abstracted moonlit landscape. It's *nothing* like what he's doing now, in case you look at his current work. It's signed/numbered AND with all documentation on the back from when he sold it the first time through Fidelity Arts back in 1982. No way anyone can contest the provenance of this thing, which is why I paid $40 for it, rather than my usual cap of $20 :). I've found that other serigraphs by him from the same era are selling for $1200 each right now. It's framed nicely but I'm going to change out the acrylite to UV/non-glare. It's truly a masterwork of printmaking. I'll try to take a pic when I can. It's already up in our house in a prominent place of honor :)...See MoreHow to clean stubbornly stained vintage glasses
Comments (24)Flyleft, A few years ago I inherited a heap of fancy crystal and Meissen china and so forth. I had it all appraised in order to insure it. The appraiser, who had a Christies/Sotheby's connection and was highly regarded in the local area was very nice. She came out to the house and looked it over. Some of it had the kind of staining/cloudy etching you might have on your glassware. Life you, I had tried various cleaning methods to restore the sparkle and was very frustrated. I had this gorgeous Victorian era punch bowl and lots of small cut vases and pitchers and I wanted to use it! What this appraiser told me is that there's nothing you can do to the glass once it gets this cloudiness. She called it 'sick' glass and (I hope I am remembering this correctly) the cloudy appearance is caused by microscopic cracks in the glass itself. I can't remember what she said causes it, but the worst thing you can do she said was to introduce more water into the glass and try to scrub it out. It would look okay when wet but just dry cloudy again. Among the antique pieces were several fabulous decanters and venetian blown and cut pieces from the 1700s. Those that were "sick" had next to no value. I think it's okay to use them (I use them decoratively as vases and candleholders, etc). Maybe if you google "sick" glass you can find out more....See Moreaok27502
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