Zaiger was working with different cherry tree cultivars from Spain. It's quite possible—I would even say very likely—they could have used Cristobalina to breed Royal Lee. The descriptions of these cherries sound quite similar to each other in many respects, dark colored flesh, sweet, and good flavor. quote by goyo626: "I tried searching for cristobalina cherry patent info but nothing comes up. Can anyone direct me to the patent info on this variety. The only info I have found is that it is an old spanish variety. Thank you. " I feel reluctant to post this again, because I have already posted in several other places in this message board, but here it goes... There is a low chill Spanish heirloom variety cherry called Cristobalina. It is self-fertile and requires about 200 chill hours. Cristobalina has been grown for generations of cherry growers in Andalucia and Valencia, where winters are as mild as they are in Southern California, and reliably produces fruit despite lack of a cold winter. It is known to flower mid-February and produces dark purple, delicious sweet cherries. The only negative is that the fruit does not have as much edible flesh as other more popular cherry varieties, but thinning the tree can help lead to more full-sized fruit. Of course there would not be a patent on it, and this variety is not widely known in America.

Deer mowed one down and kept it down till it gave up the ghost. I'm guessing the heat killed the other cherries. I was told that cherries are a cool climate tree, but I wanted to try anyway. I'll stay with what works around here from now on. I placed my order for 4 apricots from the place you suggested, hope they do well...nobody else around here grows them. Thanks for looking over the pictures of the nectaplum!

Thanks for the short review. My choice of Red Globe as it was mentioned as good by fruitnut. And also a local Nursery which makes the top 5 for hardy fruit trees is Grandpa's. It's a "Grandpa's Choice" there Although it is mentioned it is susceptible to bacterial spot and frost tender. It must have a really good flavor for Grandpa to still suggest it. His other choices are Redhaven and O'Henry. So 3 out of all the peaches they sell., which this year is 24 cultivars. So it's not my experience. I developed a list of good candidates for my yard and all three are on it. Now Redhaven and O'Henry will make it in my yard first. Redhaven because it was developed here, and is a really decent peach. O'Henry for it's exceptional taste. it does have some problems. But really what cultivar is perfect? Both are old cultivars reviewed many times all over the place. I believe Scott mentions it is was of his best (O'Henry). Redhaven is one of the better Michigan cultivars, I have to have it. Again too first come peaches that work here, then one that should work here but untested, then experimental. So peaches suggested by a top 5 nursery that is in MI, have huge weight on my list. My choice on Redskin was based your review and also a review from a radio interview I heard. The grower was an author, and mentioned the cultivar as being very good. I can't remember who the writer was though? Maybe Lee Reich? Anyway I think with any I mentioned Mrs.G would be happy. I would base choice on ripening time compared to what she has. So mentioned a few. I can mention more, but know less about them, but still on my list. Winblo, Carmen, Carolina Gold, and Clayton would be excellent choices too. Speaking of grafting my Indian free looks like it has a canker. I removed canker, but the tree may develop more so I took a couple scions to try my hand at grafting. I may spread the canker, I took it off a clean scaffold, and it doesn't matter anyway. I'm moving and will have to start over in 3 years. these are all experiments at this point so another reason to graft. to practice, and to experiment. I'm putting the scions on Arctic Glo Nectarine. or Lucky 13. I'm not sure what kind of graft to use? But have a lot of time to figure that out. I'm going to practice graft cutting on my maple tree. See if I can get good cuts, or at least practice my cuts on scrape wood first.

I remember when Nadia's patent was first published in 2009, I got so excited to see the first plum x cherry hybrid been patented and possibly been released to the U. S market. But when I saw it was only available in Australia, I got disappointed. Nevertheless, I still followed the news articles about this hybrid. And then, this year: Surprise! Raintree Nursery had them on sale! As soon I saw it on Raintree's page, I ordered one, followed by another one two weeks later.