I should add that I'm talking about undercounter appliances in both cases. The only combo full size units I've seen (which we could put in the butler's pantry / wet bar) are very expensive. Thx!

I'm starting to do my research and it seems like the $700 fridge has good reviews, but some people were posting about the noise. We are usually watching tv or cooking and I didn't think a little noise would be a problem.

A cooler cools, but not really cold enough for beer and soft drinks. They are designed to just cool things down, like wine. If you want something that will really chill down other beverages, you will need a refrigerator instead. The cost is WAY higher, but it's because they have actual refrigeration capability and not just cooling.

We have the u-line undercounter built in bev fridge with glass door and trim that matches our white kitchen cabinets. According to the thermometer I tested it with in a glass of water it goes down to 37 degrees. We don't have a real fridge yet so we have food in it and it keeps well. When we get the real refrigerator it will be the big Samsung regular depth with ice and water in the door (DH loves crushed ice) but I'm so looking forward to having all the drink traffic in a separate area of the kitchen and having my real refrigerator uncluttered with drinks. The bev fridge will have wine (2 racks), beer, orange crush (a treat for when the grown children visit) and probably some bottled water for occasional use. I'm also very happy with how it looks and, as someone said earlier, it breaks up the run of white so it adds visual interest. The only thing I don't like is that the shelves are not adjustable so really tall things don't fit upright. Once that bottle of wine is open it either must go in the main fridge or we'll need to finish it. Off hand I'd say we'll probably finish what we start. Just as a side note---our 3 children are all grown up and we endured many "3-headed looks" b/c our bev choices for all children were milk or water (and that meant tap water). We also didn't keep salt or sugar snacks stocked in the house (making popcorn was an activity and so was peeling fruit). Sometimes our children also complained that "everyone else" had all the snacks and drinks we didn't but now we see them making healthy choices in their own lives and we're glad we didn't relent when they complained.