Sea salt and cracked pepper

Plain Lays with no ridges or BBQ Lays with no ridges. Now and then, I like vinegar and salt Kettle Chips. Fritos are great when I want a true salt bomb. My go to is plain tortilla chips with either a very spicy salsa or pico de gallo or guacamole. Although, I'm pretty happy when dipping tortilla chips in refried beans too. Stacy's Simply Naked Pita Chips are another favorite. I can eat those plain or with hummus.

Hubby loves the Lays cheddar flavor; they are so nasty they make me gag, so he never worries about me getting into them. ;-)

Plain is my favorite, then salt and vinegar or BBQ.

Ruffles Cheddar and Sour Cream. A very rare treat because of diet restrictions, but I just can't resist a few occasionally.

Rusty

It changes. I love the ruffles sour cream and cheddar. But I also love the Poppin Jalepeno doritos. Regular ruffles chips with dip. And I cannot forget dill pickle flavored chips....

Do cheese puffs count as chips? If they do, they are DEFINITELY my favorite. For now.....

Plain then salt and vinegar, Voodoo, baked regular. For dip ridges. Occasionally I have a craving for Limon.

It isn't easy but we try to avoid them. I may have a few if they're out at someone's house but not otherwise. We don't buy chips.

I haven't had chips in years but if I were to buy some it would be salt and vinegar. I wonder if they still taste the same as I remember.

Fritos are my red light food.

I find it interesting that the majority of responses are only about potato chip varieties and flavors.

I don't eat chips by themselves generally speaking, usually they are an accompaniment to something else, like a bite of a deli meat sandwich with a bite of a salted potato chip, or a bite of a peanut butter sandwich with a cheese flavored chip like Doritos or cheetos, or used to eat a dip like tortilla chips and salsa or hummus and pita chips.

There are very few chips I will eat out of hand by themselves, a few favorites that come to mind are primizie, xochitl and zapps voodoo.

Tortilla chips with a hint of lime when enjoying guacamole or fresh salsa. Scoops when eating Texas Caviar dips.

Potato chips with sandwiches are usually Ruffles plain or Maple Bacon Kettle brand chips. If you adhere to the serving size (10-15) there's no need to make excuses for eating chips.

We have a generous supply of Pita chips for hummus, tzatziki and cheeses.

Lay's Lightly Salted Wavy, Original. About all I can eat anymore...the regularly

salted ones just taste too salty now. My favorite snack ...Chips! :)

Plain kettle chips are what we usually buy if we want potato chips. My favorite corn chip is Tostitos black bean and garlic dipped in Annie's Salsa...I can eat a whole bag and a pint of salsa in one binge!

We also really like homemade spicy zucchini chips made in the dehydrator.

We don't buy chips often, due to the high salt content (which DH has to avoid). But a few times a year we'll get a bag of Route 11 BBQ chips -- mmmmmm, decadent!

Not a fan of all the flavored chips. Once in awhile I get the Lays BBQ, but Lays original chips are my usual.

A serving of potato chips is relatively low in sodium, about 7% of daily value. Hardly detrimental if enjoyed in moderation.

we don' buy chips either, but on occasion, 2-3 a year, DH will buy a bag.

the usual: Herr's Ripples or Herr's BBQ

my personal fav: Kettle Cooked, plain, but havent had in years (Low-carb lifestyle).

Grew up NOT eating chips, sooooo.....I never developed a liking for them. I eat tortilla chips with salsa. Black bean or blue. I do like those honey mustard pretzel pieces tho. Haven't had those in years.

Dh likes plain potato chips lightly salted or Cheetos.

Plain kettle stye chips, preferably Cape Cod.

Nicole, honey mustard and onion pretzels by Snyder's? With an IPA?

Michael, the problem with the sodium content is that when we indulge in chips, we eat the whole bag! No such thing as a moderate serving with us ;-)

Plain potato chips here when I do buy them which is seldom. However I do keep a bag of Sanditas white corn chips on hand for those times I am needing salt.

I prefer plain chips, low salt, with ridges that I like to dip in French onion or blue cheese dip. I only buy them a few times a year. I know I shouldn't eat them but hard to resist.

I never met a chip I didn't like ;), but my least favorite would be BBQ--too sweet. I don't eat chips often, but I still love them.

Gosh, I love all kinds of chips. From home made ones to packaged ones. Miss Vicky's Salt and Vinegar, and Kettle Foods Salt and Pepper are my favorite packaged kinds. I almost never buy any because I have little self control around them.

Tim's Maui Onion, followed by their Salt and Vinegar. Tim's is a local chip manufacturer and the chips are better than any national brand I've encountered.

I just found a flavor called Parmesan Cheese and Black Pepper which are good. I keep a bag of Ketchup chips on hand for my 5 year old granddaughter as she likes the "red chips".

Plain but I'd rather have Cheetos.

When I still ate chips, I adored sea salt and vinegar ones.

They had a big display of the new Lay's flavors at Kroger last time we were there and since food was limited I decided to buy the new fried green tomatoes flavor because I do like fried green tomatoes. Well unless I give them to someone they will be going in the trash. I ate 2 chips and found them to be nothing at all like fried green tomatoes! They are terrible. A waste of good chips. I don't think that particular flavor is going to be a keeper. I don't know who their taster is but they obviously never had good fried green tomatoes!

A public service announcement! Avoid the temptation to buy Lay's fried green tomatoes chips!

The other new flavors are crispy 🌮 taco and hot sauce.

We only eat tortilla chips and prefer the ones with reduced salt.

Chocolate!! But if you mean potato, sour cream and onion.

Fun thread.

Just plain.

Sue

When I was a child, 55 years ago, we lived in a neighboring county to Montgomery, where Mikesell's chips are produced (Dayton, OH). There was only one flavor--potato--but they were so good. The company used to deliver large cans of chips to your door, just as dairies used to deliver milk. I'll always remember some ornery neighborhood boys, who porch-pirated the next-door neighbor's chip delivery and had a feast.

Plain and bbq are my favorites. When I make myself a sandwich I always put a layer of bbq chips in it, especially good on a grilled cheese. I also like chips instead of crackers with thinly sliced cheese.

I get a hankering for chips, once in a blue moon. I like Lays BBQ, or Ruffles Cheddar and sour cream.

Kettle chips...regular, not flavored.

Occasionally I get a craving for chili fritos with a lemon or lime squeezed all over them. So good.

MamaGoose, for us it was CharlesChips, but MikeSells was also a family favorite. Mostly for my older brothers. I never really developed a great love for potato chips, and never crave or buy them.... but just like the old commercial says, I can't eat just one if I start. Plain, please.

I did love Fritos as a child but now, just meh.

Tortilla chips I do buy to eat with refried beans & my salsa. The Hint of Lime flavor is my favorite.

I am a salty snack person who has to be very careful about salt but for Christmas I get a box of bagged chips. I certainly favor the plain lays chips, the Cheetos and the Fritos in that order. I can make the box last all year because I have an iron will, or maybe a bad memory. Some of them DH has to eat. There is sometimes something called a Sunchip. Yech. I wish you could get this stuff low salt. How about low salt microwave popcorn. Hard to find.

I always thought I was the one that liked weird stuff. Not one person here mentioned jalapeno chips, the Kettle brand has lots of folds and crunch. Tops my list. Substitutions are fine.

In Ohio my favorite brand was Herr's in the red bag. (rippled) (possibly because they were fresher where I shopped?)

Lays was blah.

Ruffles was good but usually too salty.

Here in Florida, my favorite brand surprisingly is Lays. (they're fresher here?)

Herr's are pretty much impossible to find. (at least the natural potato flavored ones)

Ruffles are still okay, but still a bit too salty and not always as fresh, and not worth paying extra for.

Great Value can be as good or better if fresh, albeit a bit inconsistent, but so are Lays.

Mission corn chips, I think they have/had a white corn one that I really liked that was good with salsa that I couldn't find last times I looked. Frito's scoops are good though.

I'm getting tempted to order these: https://www.amazon.com/gp/product/B00FRKEYNM

Definitely not something I'd normally do but times don't seem quite normal right now.

YouI know things are not quite normal when a major victory, almost a reason for celebration, is finally being able to order a four pack of Hurst's 15 bean mix and having the order actually go through without getting a "Some of your items are no longer available" message while trying to checkout. :-)

I like plain chips, although I don't mind vinegar/sea salt and have tried dill pickle and those were good.

If hard pressed, I might have to say my favorite flavor chips though is 'Cheeto' which are not a chip. ;0)

My preference is to slice the potatoes on my mandolin and fry them in my deep fryer. Super thin! And dark!

For a pseudo potato chip I like Pringles Cajun flavor. Really hard to find 'em in central Wisconsin so I get a can about once every 5 years.

I say I can do without chips the rest of my life, but I liked a lot named here. I never eat them at my house when I'm alone. I may get some at work. When my son is around, he's a Doritos freak, I'll snitch some. I can eat a lot of Pringles if they're available. But our very favorite from the chip aisle are Mission tortilla strips with mango habanero salsa or Snyder's cheddar pretzel pieces. I will have Fritos instead of lunch at work on occasion. It used to be crunchy Cheetos.

I don't buy chips very often because of the salt but I do love Cheetos Crunchits, Lays Cheddar and Jalapeno and Lays Ketchup chips. I miss the old Lays BBQ that had a little heat, the bbq flavour now is too sweet. I don't mind Lays half salt chips because you can really taste the potato flavour.

Cape Cod plain - hands down. The lower fat version if I'm feeling particularly guilty.