Farmhouse style laundry room makeover
Anna Sementilli
5 years ago
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everdebz
5 years agoeverdebz
5 years agolast modified: 5 years agoRelated Discussions
House elevation/style... craftsman/farmhouse?
Comments (33)CamG, I really like he latest rendition with only one gable. I agree with using taller windows. Will you have divided lites? I think this is similar to what virgilcarter is suggesting: We used 8x8 . The columns were slightly off the ground so we put in trim pieces. I would reconsider the stone on the front of the porch. I didn't realize this needed to be specified in advance. We didn't have a brick or stone ledge so it was too late by the time I decided to put stone. Maybe just put in the stone ledge just in case you change your mind....See MoreGreen Acres farmhouse - need help updating - first post
Comments (24)Cute stove! Since it doesn't get hot on the sides, you can probably move the fridge closer than you have been showing in your drawings. Of course, you will want to look at the booklet that comes with the stove or contact the manufacturer to be sure you stay in compliance. I'm so glad you're doing mock-ups. I think that's the best way to really be sure. And your temporary peninsula sounds great! I'm sorry I don't have anything specific to add other than to say, if I haven't yet, that I much prefer the range not in the corner. If you have a small work table in the kitchen, you can use that to set things right out of the fridge. You don't need a lot of counter between fridge and range. You do want as much work counter as possible between sink and range. That's your prime prep area. So the range in the corner takes away some of your prep space. Also, think about people standing and the space they take up. If the range is in the corner and someone is prepping while someone else is working at the range, they will be quite tight together, without good clearance between each other for standing, moving arms, etc. All in all, I think you're on the right track. If you haven't done so yet, please find the post titled "New to Kitchens - Read Me First". It's usually on one of the first pages of this forum. It has a lot of links in it to good stuff that might be helpful. Also, google "Starcraft's 31 Illustrated Rules of Kitchen Design". This is another excellent resource. Basically, it gives you the NKBA's recommended guidelines for clearances for safety and workflow in illustrations to make it easy to understand and ensure you follow. For example, I never remember exactly what the recommended minimum counter is on each side of the range. I think it's something like 15-18". But you will want to look that up so that you have sufficient space between range and fridge. You don't need more than the minimum in that spot as you won't really be using that for a work counter but you don't want any less than recommended either. Last point. The best storage is use-in-place storage. People who have taken the time to figure out just what they want to do in which place in the kitchen, and then measure their items to get proper drawer sizes to store those items where they need it, typically are the most happy with their kitchens. Oh, another last point. Drawers. All your lowers should be drawers. So much more accessible and they can actually store more than lower cabinets, even those with roll-out shelves. See how moving the range down gives you a much nicer prep area! And the table gives you a decent secondary prep area. With your baking center, you're in good shape....See MoreMaster bathroom reveal - cottage/farmhouse/vintage style
Comments (11)I love the casual comfort of your space, recognizing all the planning it took to achieve that feel! The wainscotting, soapstone, and hex tile floor make that happen for me, as do all the personal touches like the picture shelves and your lovely barnyard art. I love the thoughtful touches like the med cab placement, the shower' s window, and the foot-rest shelf in the shower - which I may be stealing! And saving the chute, even though that meant re-routing it, is just another example of the care and you took to get it right. I have a possible solution to the hand towel dilemma. Remember how farm kitchens often have those three-fingered towel holders under the sink to hold kitchen towels as they dry? The ones where the three rods come out from a center hinge and can be rotated into any position from all lined up together when not in use to spread far apart so that towels on them can dry? Ginger makes them now in two-rod style in nice finishes for the bath. 16" long. It would really match your farmhouse feel. Where to place it is your problem, you are thinking. I say, put it on the wall just in front of the vanity. You often step away from a sink when done, so the towel will be handy. Rings bunch up the towel and it takes longer to dry. Either this Ginger 0322-16 or any straight towel bar in a 12" or 16" size works, height-wise. Because I am on my Kindle and lost an entire post yesterday by touching somewhere on the screen on accident, I am going to post now, then try to link to the Ginger bar in another post. PS: I love the the violet wall color!...See MoreFirst home buyer need kitchen makeover!Modern farmhouse idea pls help!
Comments (10)First start some idea books that is what helps us understand what you like. Also we need more pictures a floor plan done to scale , a list of things you don’t like about the kitchen Are you getting new appliances and even if not we need the sizes of those . I will say it is best to live with the space for awhile before doing anything, that gives you time to see how the house works for you. It is surprising sometimes that what you think will happen in the space just doesn’t . IMO the min. amount of time is 3 months of living in the space.I assume these are the realtor pics and not your furniture....See MoreCheryl Hannebauer
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