help me clean my new stove
Pat Reddrick
5 years ago
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Pat Reddrick
5 years agoRelated Discussions
New Stove (Bertazzoni) - Best way to clean the grates?
Comments (2)Friends-- I am *this close* to getting a 30 inch gas Bertazzoni for my kitchen. Any advice, gripes, quirks, stories about how much you love it, etc. would be very welcome. Also, if you were happy or not with your retailer. I'd be buying on the internet (which doesn't scare me for books; does scare me for 400 pound ranges). Thanks!...See MoreHelp please! Cleaned my stove top
Comments (2)You need to let it dry out. Can you light the burners manually with a match - that will help them dry out quicker. I don't know about using ammonia. Barkeeper's Friend is probably a better choice. In any case, you should be really careful when cleaning around the ignitors - they're fragile - hopefully you didn't damage them....See MoreIm Selling My Aga Stove..Need New Stove Ideas
Comments (15)First off I really liked it many many uses,I myself since kids left its just hubby &I.I had lapband surgery so I cant eat but 2-3 fork fulls,at a meal,So Im not cooking as much.I make lots soups, etc. Slow cooking roasts,we never were big on eatting out we like homemade.. I have all holiday meals here.It was nice with the Aga get everything ready place in different ovens,it was ready when guests arrived.I have the 4 oven black.It has 2 huge burners on top you start the food on top put in oven then.A large warming tray .We updated it so it was more efficient.We sometimes shut down over summer and cook on grill for summer.It was nice for certain crafts.hubby dried gloves boots in front.We had it seviced yearly,I waxed it every year with car wax.Last a lifetime.20,000 in canada but were asking 5,000. Im now getting ready for transplant (kidney) so now is a good time to sell.I 'll miss itTheres a hot for broil,hot baking,Aoven for lower baking,a warming oven ,a simmer oven,I often use simmer while at dialysis ,it was ready when I got home ,nice because the last thing I want to do is cook when I get home....See MoreHelp me date my vintage stove?
Comments (13)Thank you all so much for your comments. You make me so proud to own this sweet stove! I just finished the renovation on the duplex (three months of sweat, stress, and $$--you all know the story), and I have a good tenant. She likes it but she doesn't loooooove it like I do. I'll leave it there for a year and then move it home to my own (small) kitchen. I am really a newbie in terms of vintage stoves. I know next to nothing, so I appreciate all the links and feedback. Deedles and Circuspeanut: I had no idea that the left rear spot served another function than just holding pots. (Yes, I feel like an idiot.) I can't wait to research the "slow cooker" issue. Thanks. Controlfreakecs: You are right. The very bottom drawer is storage. The door to the left seems to be just an empty place--but isn't that weird? Could it be another oven? I do not see any element inside--just a metal roof. THANK YOU ALL. I adore this stove and hope to move it home soon and keep it forever....See Morecpartist
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