Lime Green Salad dwarf tomato --- is anyone else growing it?
14tomatoes_md_7a
6 years ago
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14tomatoes_md_7a
6 years agolast modified: 6 years agoRelated Discussions
Lime Green Salad or Green Zebra?
Comments (8)I agree with Mulio. There are far far better examples of green when ripe tomatoes than the indeterminate and moderately productive Green Zebra (bland and a bit tart but has a weird metalic afterbite) or the dwarf determinate, moderately productive Lime Green Salad (better but small, juicy, some faint citrusy flavor, but becomes mushy fast). If you're looking for indeterminate, large to extra large Green When Ripe tomatoes, try Green Giant or Cherokee Green. Aunt Ruby's German Green is another good GWR indeterminate. I hear Spear's Tennessee Green is too. If you're looking for a good little dwarf green when ripe tomato, there soon will be several out there from Craig LeHoullier's dwarf project, especially the ones with Green Giant x Dwarf Gold Champion in their lineage....See MoreLime Green Salad
Comments (11)Bill, where do you get that kind of information? I was looking at Lime Green Salad earlier this year as an "oh what the heck" variety. In the end, I bought Malakhitovaya Shkatulka instead but I do not recall seeing that kind of specification for either one of them, certainly not from the suppliers. **** I'm not speaking for Bill, who will speak for himself, but many of us have grown Lime Green Salad and quite a few of us are SSE members and have access to the backgrounds and reports of those who list varieties in the Yearbook. And we've also seen online reports that others have made. I've been posting online about tomatoes since 1989 and have seen lots of feedback on varieties over the years, for instance. But personal experience is best. Here, for instance, is more info about Mala________ can't spell it without going backwards or looking it up. LOL Bred by Rissian Farm Svetlana in Siberia, offered by the Russian Co Siberskiy Sad, Novosibirsk, Siberia, name means Malachite Casket or Malachite Box, depending on individual translation, and a number of listers for this variety go on to decribe the plant habit, size/shape of fruits they get, and their impressions of taste and where they got their seed from and when. I'll be growing it this year as well and then and only then will I be able to describe it according to my experience with it. THere are varying opinions about Lime Green Salad as well, and I'd much rather grow a larger fruited Green When Ripe and didn't bond that well with LGSalad myself. LOL Suppliers have limited space to describe varieties and some of them know their toamtoes b'c they've grown them and some don't. So commercial blurbs are almost always hard to decipher, especially b'c they make everything sound so wonderful. The only seed Co owner I know of who was as up front as they come about varieties and told both the positives, and the negatives when they existed was Dr. Jeff McCormack when he owned SESE ( Southern Exposure Seed Exchange. Glenn Drowns also makes negative comments about some varieties, based on his experience with them, and he grows all he offers with just a few exceptions when some of his varieties don't make it in a particular year. Since many seed Co owners are or have been SSE members many of them get/got their starts from other SSE members, and those owners who don't grow ALL their own varieties for seed production often use parts of the SSE members blurbs in their catalogs/websites. I know b'c I've traced a few words from some of my SSE listings, as well as some from that book, and find them popping up here and there. Carolyn, and it's clear to me that Bill was giving you info from his own experience with Lime Green Salad, a variety bred by Tom Wagner. I love green when ripes and have grown maybe 15 different ones and to date Cherokee Green is my absolute fave. So I'll see how this one stacvks up against CG....See MoreAnyone Else Growing Crosses?
Comments (11)I have hybrids made with GD but I never grew them out once I tasted it. *** Yes, you've made your opinion about the taste of Green Doctors very clear to everyone here. LOL So what were the other parent(s) in the cross that might have contributed to the taste of the hybrids you made with GD? I mean the taste couldn't have been ALL GD. And why did you even use GD as a parent since from the get go you've said you didn't like it at all? ( smile) I thank you again for the genetic information you gave me, that I passed on, as to how a so called white tomato, in this case the variety Dr. Carolyn, could change to a green when ripe one viz Green Doctors. And I see Hoosier has posted elsewhere, with pictures, about Golden Cherokee going back to Cherokee Green if I'm remembering correctly. Evolutionarily maybe the trend is back to GWRipes. LOL Ah, the wonderful world of tomatoes. Some of those new hybrids that you posted above look really great. Are you plaaning to develop the ones you like best as OP's or are you also planning to develop some as F1's only as you did with Purple Haze? Carolyn, with but ONE Sungold F1 fruit to taste is getting very worried about all her other varieties out there ripening before first killing frost. A few greenies but most with just blossoms and some with no blossoms at all and here it is August....See MoreAnyone else growing tomatoes in northern Ohio?
Comments (14)Hello, I am in NOrth Canton, and tomatoes are doing pretty well. The ones that the deer ate the tops of the plants from are doing okay, not great. They did sprout out some suckers which are producing tomatoes. I am growing lots of san marzano-those are doing super, brandywine (tips got eaten, they are doing okay, but not great, Mortgage Lifter-some tops eaten off-they are doing okay not great, lemon boy~ these were put in rather late and still are only about a foot tall~ this is the strangest thing I have ever seen-they are still midgets! Also some rutgers and german johnson were put in late to replace the ones just decimated but the deer. They are doing okay, not great. Sweet 100 cherry tomato plants in large tubs are doing well~again, these were put in late and they are behind. Most everything has set small tomatos-but the are still small. We are watering every other day because of the drought. The only ones which I see a bumper crop coming from are the san marzanos which I will turn into puree and can....See More14tomatoes_md_7a
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