my first question is about your network do you have a wireless router on that network? if not then what ever you use would have to have a wired connection to your dsl. If you put in a wireless router to your network then yes you could sit probably anywhere in your house and use it. It is just another type of computer so would be used as such really. A kindle uses it's own wireless which is built in and there is no charge for using it, it comes as part of your kindle, it is what allows you to download books directly from the kindle store to your kindle. You would of course have to be in an area where the kindles wireless could gain access, some very remote areas might not have good access. Once you have books on your kindle if you set up a kindle for pc on your computers then you can simply choose to sync it to your kindle device and it will send all of your kindle books to the kindle for pc, you will have them on both devices, you are allowed to have several kindle for pc programs and they are totally free so if you want it on your pc and an ipad you could however I do not believe it supports apple products yet, I know it is in the works. I don't know much about the ipad it self they are pretty new yet. whether you could watch tv or movies really would depend on the speed of your connection. It is possible but may not be a good option for a slow connection.

Treating it like fruit leather or jerky might be the way to go. Or if you can grind some kibble to a flour, or close, in a coffee/spice grinder, it would absorb some of your moisture. Might be good to try and get to a cookie dough type mixture so you could roll it thin. A food processor might give you a nice stiff mix. For dog treats i use the dry pulp from my juicer, usually carrots, beets, greens, apples, etc. Then add cooked pumpkin, squash, rice etc, whatever i have leftovers to make a 'dough'. Sometimes liver or ground meats. Coconut oil or olive oil. The pulp is just a good extender for the rich liver. A smashed banana or a bit of peanut butter. I don't usually go out of my way to make them. Just if the timing is right, after making juice for us, i'll make a stiff dough if i have time. No real recipe. The pic is a gift giving batch. I usually just cut with a pizza wheel. Because of the pulp, they dehydrate better than baking. Before i had a dehydrator, i just dried in a low oven, mine is gas and will go as low as 150. My pups love sweet potato and beet chips and so do we. So that is a win/win. Treats for everybody. I don't salt or season them. Sliced very thin, card stock thin, they are crispy like potato chips. I just rub with a very thin amount of olive oil or coconut oil. A mandolin is the best way to get thin even slices. -this batch was for the shelter bake sale a couple years ago so i'm sure it was grain-free. I'm remembering dried blueberries and dried parsley. No ofal/meats. I keep all homemade treats in the freezer. Fine in the fridge for a week. Without a juicer, a cheese grater or chopped and pulsed in a food processor would work.

Joann, bulls can be very unpredictable, I know. I've had some who were so even tempered they became pets, and the one I borrowed from a neighbor last year was named Ethan and developed a distinct taste for powdered sugar donuts. When it was time to take him home, we just bought a box of donuts and walked him into the stock trailer, LOL. HOWEVER, and it's a darned big however, an animal that weighs over 2,000 pounds and can lift three times it's own weight with its neck muscles must be treated with respect and never taken for granted. You won't get a chance to be careless twice, that much is for certain. And that's why I was in the pasture with donuts but the kids were always required to stay on the other side of the fence. Always. Carol, my mother jumped a fence once and it was a bossy old dairy cow that chased her over. Wasn't so funny then as it is now, somehow, but Mother was not happy until that cow became burger so I guess she got her revenge. Annie

Assuming you have an inline chlorinator, the SWG will simply replace it. No extra piping is required. It's about a grand to upgrade to SWG. 10 bucks a lineal foot sounds pretty high for waterline tile, that works out to around 20 bucks a square foot (waterline tile is 6" high). I guess if it's something really exotic that's possible.