Pepper/Eggplant Support Needed? Ideas?
mystearica
7 years ago
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theforgottenone1013 (SE MI zone 5b/6a)
7 years agolast modified: 7 years agoRelated Discussions
eggplant support
Comments (8)Although the plants themselves are pretty tough, once the fruits get some size on them they can pull the branches down so we always give our plants support with those "tomato" cages that are sort of cone-shaped with concentric rings and about 3 feet high. They are the perfect size for eggplants and peppers, but most assuredly not for tomatoes. The cages also help support the plants in the high winds that we get occasionally with summer storms. I'll second the vote for Rosa Bianca...great flavor, but not super productive like the hybrids and a little later to harvest in my experience. Your mileage may vary......See MoreEggplants/peppers on flat rooftop?
Comments (5)Wow, that was quick! Thanks for the great responses! To answer your questions. First, I plan on building 1 or 2 foot by 6" high containers around the perimeter of the roof, following the square-foot gardening idea. I'm in New England, and I will tell you that I shovelled at least 2 tons of snow off that roof this year! Even so, I only plan on planting only along the support walls. My idea is to build trellises angling in at a low slope to the middle of the roof, keeping the plants from touching the hot asphalt roof. The roof itself is just under 8 feet tall, so I can water from the roof or by using a modified gutter cleaning hose. I'm surrounded by trees, so much of my yard is shaded at various times of the day. Any critiques, ideas, suggestions? Do I need to worry about birds, etc? I'm hoping good things can come from this experiment... Thanks again! Bill...See MoreEggplant and Bell pepper leaf problem - (pics)
Comments (16)San Antonio, TX We're having an identical problem this year, with eggplants (two varieties: Ichiban and Gretel), tomatoes (four varieties: Juliet, Celebrity, Phoenix and Mortgage Lifter), and two kinds of pepper (an anaheim called Big Jim, and pimiento). I would post pics, but they look *exactly* like the original poster's photos - new leaves are curled/distorted in the same manner shown in the pics above. No visible insects, no discoloration or mottling on the leaves. I supposed it could be a soil deficiency, but we have good soil that we add fresh compost to every season. The Celebrity, at least, is supposed to be resistant to mosaic virus. The fact that there's no discoloration on the leaves would, to me, point away from mosaic virus. But I'm relatively new to gardening and relying on photos I can find on the internet.... I supposed there are a lot of other viruses it could be. Suspect possibly spider mites, though I see no evidence of them at this time. (We had a major infestation last season, but not until later in the year when the plants were more established - we didn't know what we were doing, and composted the plants at the end of the season. From what I read online, they can survive the compost bin just fine, overwinter just fine.) We are now trying a foliar spray with seaweed/molasses from our local organic garden supply, hoping that this will help. But not very optimistic.... Not even sure spider mites are actually causing the problem. Posting this hoping someone has some ideas. This post was edited by fiddlechick on Sat, Apr 26, 14 at 1:56...See MoreIdeas for 'little fingers' eggplants needed
Comments (3)I have a recipe for a tagine of mini aubergines with mint and coriander. 1 to 2 soup spoons olive oil a knob of butter 1 to 2 chopped red onions 4 crushed garlic cloves 1 or 2 chillis to taste or 2 to 3 dried 1 to 2 t spoons coriander seeds toasted and crushed, same for cumin seeds 2 t spoons sugar 16 mini aubergineswith their stalks 800g tinned tomatoes small bouquet of mint chopped bouquet of coriander, chopped s&p heat the oil and butter and cook the onions and garlic. Add the peppers, coriander grains, cumin and sugar. Once it all smells nice and fragrant, add the aubergines and tomatoes and cook gently for 40 minutes or until the aubergines are nice and tender. Season and add the herbs....See MorePeter (6b SE NY)
7 years agolast modified: 7 years agozeedman Zone 5 Wisconsin
7 years agomystearica
7 years agodigdirt2
7 years agoNitsua
7 years agodefrost49
7 years agoPeter (6b SE NY)
7 years agodefrost49
7 years agoisgen
7 years agolast modified: 7 years agorgreen48
7 years agolast modified: 7 years agoSteve Lng Islnd NY Z-7a SunSet Z-34
7 years agodefrost49
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7 years agolast modified: 7 years agolazy_gardens
7 years agomystearica
7 years agoKevin Zone 6b - PIT, PA
7 years agolast modified: 7 years agoStu Zone 7a NY
7 years agodigdirt2
6 years agozeedman Zone 5 Wisconsin
6 years agolast modified: 6 years agoNitsua
6 years agolast modified: 6 years agoKevin Zone 6b - PIT, PA
6 years agolast modified: 6 years agodirt_tracker Alabama Zone 8A
6 years agodirt_tracker Alabama Zone 8A
6 years agoBarrie, (Central PA, zone 6a)
6 years agoLabradors
6 years agoPeter (6b SE NY)
6 years agozeedman Zone 5 Wisconsin
6 years ago
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