Has anyone grown Finger Limes in Texas area?
Elena Ochoa-Albiztegui
7 years ago
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detharal
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Has anyone grown artichokes in the DFW area?
Comments (1)Yes, I have grown one. This year will be the first year that I get a harvest from it. There was another person that posted in the Texas gardening forum a while back about growing artichokes in Dallas which might be helpful. I planted a green globe artichoke from a purchased seedling last year. In the middle of summer it did have a hard time with the heat, but recovered each evening. I have had some aphid problems and caterpillars, which I sprayed with a bit of neem or manually evicted. It's been a trooper, my son pulled the whole plant up about one month after I planted it. Eventually it bounced back from the dead and grew about 4' diameter of foliage before dying back from winter frosts. I don't give it any special treatment really. It is well mulched (3-4") like everything in my garden. I amended the soil with compost (3") beneath the mulch that I turned into the soil a little with a garden claw. Then put a little bit of soybean meal on top for fertilizer. I am anxious about what I will see this year from it. Should be a beautiful (and delicious) plant. Hope this helps....See MoreHas anyone grown lemon trees near me?
Comments (5)I'm no expert, so my impressions on home grown citrus may contradict other gardeners. Most citrus take 12 months or more to ripen. I think the shortest are the Kumquats and Calamondins and grapefruits seem to be the longest at 14-15 months. Lots of information out there talks about improved cold hardiness in certain crosses and newly developed cultivars - yes the trees are hardy but the fruit hanging on the tree isn't, so your tree might survive the winter but you'll rarely get any edible fruit from it. Most of them tend to bloom during the winter and most of the fruit ripens during the same season one year later. There are a few types that bloom and set fruit off and on throughout the year - and those are the ones you want to find even though these rarely produce a bumper crop. Most of the container grown citrus you will find available are grafted. If they are blooming/fruiting when you buy them, and they are only 2 feet tall - then they tend to not get much bigger. Finding a taller, tree-shaped plant for large containers has been my goal for years and I haven't found any yet. You usually have to travel to the citrus growing regions of the US to even see them and now all citrus are restricted for shipping across state lines so you won't be able to bring it home with you. I know people in the Raleigh area that have large citrus collections, but they drove down to Florida years ago and purchased large trees which they keep in the ground and build temporary greenhouses over them during the winter. They grow just about everything and always have fruit on hand (with the biggest harvest in the winter). How they heat their many greenhouses is beyond me but they are very dedicated to citrus and probably don't want to do the math to figure out what each lemon is costing them to grow. To me most of the home grown citrus doesn't have the same look as store bought (lemons aren't always yellow when ripe, oranges often green, etc) and the flavor is equal to or better. The real noticeable difference is the fragrance. I can smell the limes when they ripen on my potted tree, whereas I can't smell store bought limes even when I'm holding them in my hand....See MoreHas anyone grown these tomato varieties for TYLCV resistance
Comments (68)Nice to see you check in treefrog and thanks again for the seeds,i have 2 of the goosecreeks growing now from seeds you sent and one brandyboy. Im surprised i havent read no where on this site or rthe other of anyone growing florida pink. These huge, 2 to 3 lb fruits are a gorgeous light pink. Extremely juicy, sweet and crack free, Florida Pink out-produces most plants in our garden. With very few seeds, huge production and great flavor, it is a favorite for cooking and fresh eating. Setting fruit well in hot areas, this beautiful tomato will be a fine addition to your garden. thats what laurel says about it. rowdy red is another i think will do well im growing. Named by Gary Ibsen, the seeds of this variety came to Gary from tomato breeder, Archie Millett, who crossed his favorite tomato varieties over many years to finally produce a disease resistant tomato with intense flavor. 'Clint Eastwood's Rowdy Red,' is an open-pollinated tomato (78 days to maturity). The tall, indeterminate, plant produces lots of 2-inch (6-10 oz.), deep-red, round fruits with a subtle point on it's end. Fruit has robust, 'not for sissies,' bold, tomatoey flavors, with a firm, juicy flesh, that invites snacking in the garden, cooking, canning and seed-saving. Its fruity sweetness is perfectly balanced with plenty of acidity, earthy nuances and complexity. kirk Here is a link that might be useful: laurells tomato plants...See Moregunnera - has anyone grown this?
Comments (9)Bagsmom, It's nice to have you here chatting on our forum. We Oklahomans are friendly and love having visitors from other areas. Oklahoma's weather is highly variable because we sit right in the middle of the country and parts of our state vary quite a bit from one another. Southwestern OK, for example, is very dry and alkaline and has pretty low annual rainfall whereas Northeastern OK is usually lush and green, humid, has lots of rainfall and really nice soil that is much more acidic than the soil in southwestern OK. So, even though we're all in the same state, some of us garden in conditions very different from one another's. One thing we all have in common here in OK, though, is really hot weather in July and August and recurring periods of drought, ranging from mild to moderate most years, but sometimes severe to extreme. Some parts of Oklahoma get 45 to 55 (and sometimes even more) inches of rain in a good year whereas in other parts of the state 12" to 20" of rain is more typical. It all depends on which part of Oklahoma you're in. Much of our state is exactly what you'd expect to see in the Great Plains.....vast acres of grassland filled with prairie plants and animals. In some parts, there's lots of gorgeous forest areas and beautiful lakes. Some parts are desertlike. Gunnera probably would survive in some of the more rainy and humid parts of OK if you could put it in a perfect microclimate to help it survive the heat, but even then a severe cold snap in winter might get it. It is my understanding from talking with people that have grown gunnera that the heat/wind here make it look pretty ragged once the daytime temps are over 90 degrees. And, our daytime temps in most of the state are over 90 degrees pretty much all of June, July and August and--in very hot years--all the way into late October. So, for most of us, it might survive, but not necessarily thrive. If you have a LOT of shade, moisture-retentive soil and lots of humidity (or a misting system), the gunnera might love your part of Georgia I know some people in the Carolinas grow it, but I don't know how similar their weather/climate is to yours. I think gunnera would just roast in our climate, especially in the western and southern parts of the state, in July and August. June would be iffy--it would depend on whether it was a rainy June or a dry June. I don't blame you for wanting to grow gunnera. It is a gorgeous plant. Everytime I look at a photo of gunnera, I want to grow it. However, since I'm in one of the drier parts of OK, I know I can't have it here. If you do decide to try it, I hope you'll let us know how it does for you. Dawn...See Morewantonamara Z8 CenTex
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