Turmeric with coffee?
catfishhoward
7 years ago
last modified: 7 years ago
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bleusblue2
7 years agoPeggy Powell
7 years agoRelated Discussions
Coffee grounds vs. ants
Comments (8)I use a lot of UGGs in gardening, mainly through composting (250lbs+/wk) which I apply liberally on the gardens. It is my main source of nitrogen. Moved here 5 years ago, and the soil is/was quite poor - very little organic matter - which made for great conditions for the ants. Basically the lack of organics in the soil created nice dry conditions for them to nest wherever they pleased. The ant population has diminished (not disappeared) in the gardens which have been amended. I don't think you can directly attribute the decline to the UCGs, but instead to the fact that the soil is now rich in organic matter and retains moisture much better - something the ants do not prefer....See MoreAdjusting alkaline soil pH with coffee grounds for more flowering
Comments (6)strawberry hill, your post is so interesting. I've never tested my soil but knowing that it's basically decomposed granite (in some places solid granite just 1 1/2 feet down) is a good clue. Growing the right roses for your area, as has been emphasized on this forum over and over, is in my opinion the most important lesson to learn. Having once chosen the right ones, there are still steps that can be taken, as you point out, to fine-tune the results. A lot depends on how much you can or are willing to do. I've found that coffee grounds from my husband's coffee consumption, alfalfa meal and adequate water are the simplest way for me to have good-looking roses. Judicious pruning also has its place. Poisons never will; I'd give up roses first. It's part art, part science and part the will of the roses to live and thrive. It's a little different for everyone, and it is endlessly fascinating. Ingrid...See Moreturmeric question
Comments (27)I'm about to plunge into growing turmeric in pots here in zone 6b, and apparently the orange rooted is the most popular species. I saw pictures of various species of turmeric in flower, and the flowers themselves are impressive, with great colors. Are they all of similar culinary value, same taste, health benefits etc? I'm about to go buy the orange tubers at the local health food store, unless someone would like to put together a swap of some sort, or I could send postage. Some people mentioned that they can take a season or two to become established. Is this always the case? In my northern zone, they'll probably need as much sun as possible. Thanks, Rick in CT...See MoreCurry (I think) flavored coffee cake
Comments (16)My grandmother' s chinese caregiver once dissected a durian for us with great ceremony. A machete,various other sharp instruments, elbow length gloves, a large apron and many spoons & bowls were involved. We tried - ok eh. The caregiver then went off to NYC for the weekend. Leaving us with a bowl of durian in the fridge. Now both my grandmother and I grew up in the country - well used to a variety of earthy smells. But Durian is horribly stinky. Politeness lasted through lunch - then it was bagged, rebagged and put out in the trash. When the caregiver came back and found the odiferous evidence she was seriously offended. But seriously PHEW!...See Moresteiconi
7 years agoTaryn
7 years agokrissy377
6 years agonancyjane_gardener
6 years ago
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