Turmeric with coffee?
9 years ago
last modified: 9 years ago
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Adjusting alkaline soil pH with coffee grounds for more flowering
Comments (6)strawberry hill, your post is so interesting. I've never tested my soil but knowing that it's basically decomposed granite (in some places solid granite just 1 1/2 feet down) is a good clue. Growing the right roses for your area, as has been emphasized on this forum over and over, is in my opinion the most important lesson to learn. Having once chosen the right ones, there are still steps that can be taken, as you point out, to fine-tune the results. A lot depends on how much you can or are willing to do. I've found that coffee grounds from my husband's coffee consumption, alfalfa meal and adequate water are the simplest way for me to have good-looking roses. Judicious pruning also has its place. Poisons never will; I'd give up roses first. It's part art, part science and part the will of the roses to live and thrive. It's a little different for everyone, and it is endlessly fascinating. Ingrid...See MoreTurmeric , anyone take a supplement
Comments (11)Dee that's amazing! It's not surprising to hear anymore. Notes: The other thread mentions it needs to be in something hot and oily. I've also come across it needing to be used with black pepper for absorption. I wish we would get away from the idea of needing to put/take all these natural remedies in pill form. That sure is ingrained! Once they are processed, companies intervene, China gets involved, I question we are getting the same micro/nutrients and benefits as in their natural form. I also worry about what they are adding or using to process them. Who would have thought formaldehyde would be used to decaffeinate coffee. This post was edited by snookums2 on Sat, Jun 15, 13 at 14:00...See MoreCurry (I think) flavored coffee cake
Comments (16)My grandmother' s chinese caregiver once dissected a durian for us with great ceremony. A machete,various other sharp instruments, elbow length gloves, a large apron and many spoons & bowls were involved. We tried - ok eh. The caregiver then went off to NYC for the weekend. Leaving us with a bowl of durian in the fridge. Now both my grandmother and I grew up in the country - well used to a variety of earthy smells. But Durian is horribly stinky. Politeness lasted through lunch - then it was bagged, rebagged and put out in the trash. When the caregiver came back and found the odiferous evidence she was seriously offended. But seriously PHEW!...See Morecleaning quartz counter
Comments (9)No Vinegar has the same pH level as hydrochloric acid. pH3 and baking soda is an abrasive If you look at the care & maintenance instructions from the quartz manufacturer and also read their warranty cards. They will say not to use anything that is not pH neutral. Bleach, Vinegar, etc are all corrosive and will dull the surfaces overtime. Bleach is also mentioned NOT TO BE USED by all the major manufacturers. This is what bleach can do on both dark and light colours Whilst it can be repaired by a very limited number or specialised stonemasons (use only stonemasons as this is their trade and the master masons understand stone fully) It is expensive to correctly repair back to the original finish and shine. No just blending and a bandaid fix. We HIGHLY SUGGEST you use something like these products they will remove all stains from quartz countertops without damage...See More- 8 years ago
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