A scientific test
Jon 6a SE MA
7 years ago
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7 years agoJon 6a SE MA
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Soil acidity
Comments (7)Thanks, Michael. I won't do anything until I get the test back--detailed instructions came with the kit and it'll go to Virginia Tech for analysis. I have two kits--I'm planning on filling one with soil from beds and and one with container soilless mix since I have lots of container roses. I see chlorosis in beds and containers, about the same ratio. My roses are growing quite well--well, except for the ones that have had the life sucked out of them by spider mites, but they're trying to put out new growth. The choloris is only in the new growth on some roses and I have lots of new growth and buds coming along on almost every one. I realize I left out an important fact: almost all of my beds are raised and filled with bagged topsoil/composted manure. They've been in place for years so I just assumed *everyone* knows it and I forgot to mention it ;-) I mulch with shredded leaves and add compost as I have it. Only one bed is a combination of native red clay and bagged topsoil. Thanks again, Barbara...See Moremagneflux induction cooktop: first impressions
Comments (8)Kitchendetective- You stated the following- " I'm looking for a portable induction burner for a summer kitchen area, but I've been put off by the prices. My 60" range with 6 32,000 BTU burners was only $2500." I have never heard of a gas or electric range with over 18,000 BTU burners--except for restaurant commercial gas range tops. What brand and type of range is this? I used to own an Italian made gas rangetop that had one burner of 18,000 BTU's that I mostly used for wok cooking and other high heat tasks, but it wasn't nearly as powerful as my induction 3,600 watt burner. Also, when I cooked on highest heat with my gas rangetop it would often severely scorch the stainless pan bottom---leading to warping and not being able to totally clean the bottom. This never happens with my induction burners--even on their highest settings, which are much higher than my former gas rangetop. Greg...See MoreFull Spectrum Paint Skeptic
Comments (47)Pete, Again, instead of getting wound up on definitions it is IMO worthwhile to just test for yourself. Personally, again speaking as an engineer, it is much easier for me to "get" the concept at a technical level than ultimately at the aesthetic level where I have to determine whether I "like" the colour I'm getting, or not! I think if you try it, you may be able to work out on paper the technicalese of what you're seeing. Dollars to donuts you'll spend MUCH more time after that trying to figure out if you like the FS paint or if you prefer the non-FS! Paint and colour etc. are SO subjective, that it doesn't matter how many frequencies and colours there are in the paint, if they are not the ones you like, you aren't going to like the wall colour. This is what I found to be the case. Just like I rejected a tonne of BM colours, I also rejected a tonne of EK and Citron colours because they were just a bit too bright for me. I did however LOVE the Donald Kaufman colours. I had written up a post for you trying to give a technical definition of the interaction between light and colour in terms of modulations or cross-correlations of two frequency responses but then erased it coz it was too long. But if you think in terms of two signals - one the transfer function representing your paint colour and the other the transfer function of your incident light beam, which note, will be time-varying - and then realize that the output is the input transfer function correlated with the paint colour . Then hopefully things will become clearer. This is what Funcolours had been alluding to, also. The non-FS signal will be a band-pass signal at only a couple of frequencies with black providing a reduced gain at those frequencies. The FS will be a much wider signal profile, with no black and likely the dominant frequencies standing up beyond the signal floor by about the same amount as the non-FS signal where you might assume zero signal content outside the band. To me, this was the easiest way to comprehend the difference and that is why I say that it is much easier for me to understand the difference between the two paints at a technical level than at an aesthetic level and which is why it is almost irrationally frustrating to read your posts because you keep saying that as an engineer you want to understand this technically. Well, I think that with a little bit of seeng the stuff go down, it will be easier for you to work the technical bit out. To me, the harder part by far and away is, which is the more visually appetizing for me! :-) Is this helping? I am a control systems engineer but anyone who's take courses on Fourier transforms and is comfortable with the basics of signal processing should comprehend the concept?...See MoreJanuary 2018, Week 4, The January Thaw, Warmth, Wind, Fire, Seeds...
Comments (101)Jennifer, The first time I saw a BP truck at our Wal-mart, which was just last week, it was only delivering wooden shipping crates of BP onions, but then it was back this week delivering a few cool-season herbs and veggies. I'm thinking of those poor little plants right now because our OK Mesonet station is showing a current temperature of 20 degrees and that's pretty much borderline too cold for some of the plants I saw yesterday, especially given how small they are and the fact they are in small containers and not in the ground where soil temperatures could help insulate them from some of the effects of the cold. I hope the garden center employees covered up those plants last night or moved them indoors. While the very early transplant arrivals often do not freeze or have damage at 20 degrees, sometimes they do....and sometimes the damage is invisible and can result in later problems like early bolting or buttonheading of brassicas....and no one links that bolting or buttonheading in March or April to the fact that the plants were exposed to excessively cold temperatures while on the garden center shelves in late January or early February. I'm sorry your mom has the flu and wish her a speedy recovery. I hope whatever you're fighting is not the flu and that you can successfully repel those germs. I carry hand sanitizer in my purse, not that I am obsessive about it, but I hate touching anything in a grocery store at this time of the year for fear that flu and cold germs are lingering everywhere. I wash my hands constantly, and I do not understand how/why people would use a public restroom facility and not wash their hands. I just don't get it. Rebecca, Well, spinach is really cold hardy. Perhaps dew and/or frost have left enough moisture behind to induce germination. We're in severe drought, are awfully dry and have tons of tiny little green things sprouting everywhere now. In fact, the OK Mesonet's Relative Greenness for our county went from 11% last week to 21% this week, which surprised me, but then when I looked at the ground closely, I could see all the tiny green sprouts popping up in fields, and clearly the program (satellite? radar?) that calculates Relative Greenness for each county is 'seeing' that greenup as well. Are any of y'all allergic to cedar (which actually is juniper, but I cannot win that battle on getting people to correctly label it)? Because it is pollinating down here already and everyone who is allergic to it is having allergy symptoms already, including Tim and I. Just yesterday I was looking at cedars in our neighborhood and commenting to Tim how heavily they're covered in pollen, and Fran and I noticed the same thing while out at wildfires in northern Love County a few days ago. A lot of folks who recovered from the flu now thing they are having a relapse or have caught a cold or whatever, and I just wonder if what's actually happening is they are allergic to the cedar pollen. Nancy, We all are so proud of Amber. She's just an awesome person and her students are so lucky to have a teacher who loves them and works so hard to teach them. Everything she does is always for them and about them, so when she was named Teacher of the Year, she was totally surprised because she doesn't think about stuff like that---her focus is completely on her kids. The riding mower is dead.....or dying. It is around 16 or 17 years old and gets used a lot since we mow about 2 acres regularly. I think it really needed to be retired 3-5 years ago, but Tim is a cheapskate who doesn't want to spend the money to buy another one, so he keeps fixing it and keeps it limping along and just barely working. I just kinda wish he'd go ahead and buy a new one and have something reliable. Weekends are too short as it is and he doesn't get much mowing done if half the weekend is spent chasing down parts and fixing the mower. Jen, I bet it was a nice day to go to the dog park. Our dogs spent a lot more time outdoors today in their dog yard than they usually do in the winter, and they were so thrilled that it was mild, sunny and warm. They were exhausted by the end of the day which I always think is a good thing as it does cut down on how energetic they are in the evening. I think Tigger is the perfect name for a dog! I assume the planters you're planting are your winter sowing? Have fun finishing it up. Nancy, That bermuda grass is such a nuisance, and it creeps into the east end of my garden every year in late summer once it is too snaky for me to hand-weed it out. Johnson grass does the same, and it essentially is bermuda grass on steriods. Since I don't use chemical herbicides and since the presence of the rattlesnakes and copperheads makes weeding too risky after a certain point, that sort of invasion just cannot be avoided. It drives me mad. Even if I could hand-remove it, I'm willing to bet that at some point the summer weather would get too hot and I'd decide I wasn't going to spend all that time out in the heat removing it. I'll be removing all of it this week (I hope) that I can as long as the wind stays down and I am able to spend more time at home in the garden instead of being away at fires. I think on Mon and Tues, the wind will be low enough that I'll be home in the garden. I'm not so sure about Wed and Thurs because the stronger winds are expected to return then. I have been watching for snakes this week on the warmer days because last January they came out here in southern OK on the warm winter days. A little girl in the Austin, TX area was bitten by a rattlesnake at Longhorn Caverns State Park a few days ago on a warm, sunny day when the family was excited to get outdoors and have fun after being cooped up by cold weather, and that certainly caught my attention. Undoubtedly it generally is warmer in Austin than it is up here at this time of the year, but not necessarily that much warmer, so I took her mom's warning about snakes being out to be a serious one. I think your soil will be fine whether the stuff is broken down enough or not. We have gazillions of things that sprout and grow just fine in some pretty awful dense, red clay.....although I'd never expect my precious garden plants to survive and perform well in that stuff. It is merely that as the soil gets better via amending, the plant performance improves year after year. I've always been in it for the long haul---not expecting to totally turn around the soil in 3, 5 or even 10 years, but just dedicated to continually improving it slowly over time. There's places in my garden that probably never get as much compost as I'd like, but the plants grow well there anyway. I do look at the improved soil now and have trouble remembering how truly awful it was in the beginning---but all I have to do is dig down maybe a foot to get beneath the area of improved soil and there's my reminder of the awful red clay we started out with. We only eat out about once a week, something made easier by the fact that it is pretty much too long of a drive to go anywhere that we'd really like to eat, and eating out usually is restricted to the weekend anyway since Tim's long commute makes his day incredibly long as it is. By the time he walks in the door at night, he's been gone 13 or 14 hours and going out to eat is not on his list of things he wants to do....and I don't blame him. I am hoping for a better week this week than last week when we had fires virtually every day. Having said that, we're off to a bad start, with the fire pagers going off for a vehicle in the roadway on fire about a mile from our house around 4 a.m. this morning. I am sure there's tons and tons I do not understand about motor vehicles, but I just do not understand how you're driving up the road at 4 a.m. and all of a sudden your car or truck bursts into flames. That must be a terrifying moment when you realize you're in a vehicle that is on fire. So, now that I am up and wide awake, there's no way I can fall back asleep. Tim, by contrast, can crawl back into bed after something like that and be asleep and snoring in 5 minutes. I wish I could fall back asleep like that, but it just doesn't happen---once I'm awake, I'm awake to stay. This is useful in summer because I just go outdoors at the break of day to get into the garden early and beat the heat, but not so useful in winter when it is cold outdoors. Dawn...See MoreJon 6a SE MA
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