What will you grow this year?
11 years ago
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- 11 years agolast modified: 11 years ago
- 11 years ago
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What will you grow again next year?
Comments (30)Like Llaz, I had a challenging year; a few of my perennial favorites had to take a year off, to be replaced by shorter season alternatives. I'll list them all anyway. Snap beans: "Fortex". I also grow at least one other pole snap, including: "Emerite", "Pole 191" (a.k.a. white-seeded Kentucky Wonder), "Rattlesnake", or "Garafal Oro". Shell beans: "Ma Williams" (early pole) and/or "Bird Egg #3" (late pole) and/or "PI 507984" (very early bush). At least one of these, depending upon the weather. "PI 507984" proved itself this year, in a very short season. Dry beans: "Brita's Foot Long" or "Soissons Vert" (high yield, outstanding flavor) Sweet corn: "Miracle" hybrid (highly disease resistant, very large ears w/tight tip cover, great flavor) Summer squash: "Zucchetta Rampicante" (borer & disease resistant, excellent frozen quality) Eggplant: "Casper" and "Diamond" (cold & Verticillium resistant, high-yielding) Okra: "Pentagreen" (cold & Verticillium resistant, the only okra I can grow reliably this far North). Proved itself this year, with a short, cool Summer. Swiss chard: "Special Large White Ribbed" (flat leaves, easy to clean, very wide stalks) Other greens: Water spinach, Egyptian spinach, Moringa oleifera (tree grown as annual, high-protein leaves) Cucumber: "WI 5207" (highly disease resistant, parthenocarpic, good climber, great flavor) Tomatoes: "Sojourner South American" (very large red oxheart, prolific), "Elfin" (OP grape tomato, extremely prolific) Peppers: "Greygo" (very large cheese type, sweet, tender skin), "Beaver Dam" (large pointed Hungarian type, very early, medium hot), "Pizza" (highly prolific, gourmet green peppers just before frost, outstanding keeper) Soybeans: "Sapporo Midori" (edamame, early, very large seed) Pea: "Purple Podded Parsley" (table pea, purple pods) Watermelon: "Blacktail Mountain" (very early, high Brix, good keeper) Garlic: 10 varieties (mostly hardneck), plus Elephant Garlic & Pearl Onions (which are really bulbing leeks) Since I am a seed saver, many other vegetables are grown in a rotation... I never have the same garden twice. But I do grow varieties each year from the categories below: - one adzuki bean - one mung bean - Runner beans: 2 - Limas: 2 - Yardlongs: 3-4 (will include the bush yardlong grown this year) - Cowpeas: 2-3 - one C. maxima squash (buttercup, hubbard, banana, kabocha) - one C. pepo squash (acorn, naked-seeded pumpkin, spaghetti) - one hot pepper for drying - Tomatoes: one banana-type paste, 1-4 red paste types, one non-red paste, one potato-leaf, one non-red slicer - one basil - soybeans: 3-4 additional edamame In addition, there will be many other trials each year for pole beans, soybeans, peas, tomatoes, and peppers....See MoreWhat herbs are you growing this year?
Comments (24)I've cut back a little on what I'm growing this year. I'm growing dill, chives (regular and garlic), Italian and Greek oregano, LOTS of rosemary, basil, Pesto Perpetuo Basil (variegated, non-flowering), cilantro, lemon balm, spearmint, peppermint, lime mint, Kentucky Colonel mint, lemon grass, strawberries (plants coming back from last year). Decided not to plant parsley because it's always in the grocery store and is fresh, cheap and abundant. Just mostly stuff I learned that I cooked with a lot last year. Something entirely new for me.....I am growing four lemon trees this year. Three are about 2 feet tall, two Meyer and one Eureka. The other one is Sambo (sweet), and it's about 5 feet tall. I am SO glad the temperatures have stabilized around here. I planted seedlings a little early (first week in April) and the temps went down the freezing a week ago. But they were all hauled inside for about 5 nights in a row (whew! What a workout!). They are all doing well....See MoreWhich HEIRLOOM cherry/grape tomatoes are you growing for 2011?
Comments (4)Thank you for the link, kathywide! Last year at the Farmer's market I tried Yellow Pear, Snow White Cherry and Porter's Dark Cherry. None of them were as sweet as my Sugar Lump Cherries. Are Matt's Wild Cherry Tomatoes sweet?...See MoreWhat edlbles are you growing this year?
Comments (7)Have already planted onions(just before the big chill last week) hope they are ok. Asparagus is out there for 5 years now. Have some sugar snap peas that are growing lots of foliage and no peas. Tomatoes and peppers are in the greenhouse, but not too happy about it. Think my green thumb has turned brown with the drought around here, so not likely to plant much else. At least we got a little rain this weekend....See More- 11 years ago
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