I live near SF. The place we go for brunch on really special occasions is the top of the Mark Hopkins Hotel at the top of Nob Hill (across the street from the Fairmont Hotel). It has a great view and a wonderfully amazing brunch -- the best I've ever seen and I have travelled a lot. For drinks, lunch or dinner, I would also recommend the revolving restaurant at the top of the Hyatt Embarcadero. I have taken out of town guests there several times. I don't remember much about the food but the view is wonderful. Walking across the Golden Gate Bridge is also fun (and still free, I think) (you will need a car or cab to get there, though, and getting a cab for the ride back could be tricky). If you decide to get a car (and San Francisco is not THAT hard to drive in) I would also recommend Guaymas restaurant in Tiberon or a stroll in Sausalito (across the Golden Gate Bridge from SF). Both have great views of San Francisco and are only a short drive from SF (assuming traffic is OK across the Golden Gate).

Ppbenn, the wallpaper is "peonies" from tempaper. It is not standard wallpaper. Its a self-adhesive wallpaper, aka a giant sticker. I don't know how it would take water color bc of the finish. But, Tempaper sells a product that is plain that you can decorate. So maybe? Tempaper has a website with faqs, and they would likely answer questions too. It's a sm company/neat story. Good luck! I am sure my kids will paint ours soon. I've already wiped up pen and pencil. Marker and paint are likely not far behind. Fwiw: hanging this is just slightly different than regular paper. The back is very sticky. That is great if your flat walls meet crisp edges of the even/level ceiling. With my old wavy plaster walls and old wavy plaster ceiling, covered in tons of paint, a standard wallpaper likely would have been easier to hang because it would have been more forgiving to stretch, move and slide. But, this paper was worth the effort. And removal will be so much easier, though I have no plans to do it anytime soon. Fori! I remember you asked questions about the smeg. I hoped you would pull the trigger before me! I will try to remember to post a more thorough review after we use the speed oven more. I want to try to bake, heat a frozen pizza, and grill fish or meat. Then I'll post again. In the meantime, as I mentioned above, we have abused the oven feature on the smeg everyday for more than a month: reheat french toast, warm left overs, cook chicken fingers, spring rolls, eggplant parm, roast veggies and chicken, make nacho chips and cheese. It just gets hot so much faster than my 30" Berta gas range, which isn't particularly slow to get hot. And I think/hope it has to be more efficient to use the small electric oven than the larger gas oven. (?) And the mw is in use everyday, reheating my coffee, cooking frozen broccoli etc. The mw performs well, as I would expect. We have not baked, used the grill function, or done any speed/combo cooking. But to be honest, the combo features were secondary. I am not very good at following directions and I usually never use the pre-set options on anything! If and when I bake, it's usually in batches; I imagine I would usually use the range to bake and the smeg to cook dinner. I will use the grill function; hope it works well. We decided to take the leap, or be the guinea pigs, bc we only had so many spots to put a mw. The best spot was prime real estate, below the counter. To give up cabinet drawers, I wanted an appliance that would do more than mw. I cook, a lot, everyday and on holidays. A second oven was really attractive. Obviously I didn't have space for a wall oven. I don't even have space for a countertop convection or toaster oven. So we looked at combos. Since I only have 24" my choices were limited. The reviews on the Miele were really good. But it didn't sound like $$$$ better for how I would use the appliance. And I didn't have that extra $$$$ to just get the Miele bc it's the Miele. Really, my biggest concern: yes, my kids play with the knobs. But i can't blame them. It is cute.

I'm reading a Beverley Nichols book, Father Figure which gives his account of growing up with an alcoholic parent. His official biography by Bryan Connon, which I read last year, had raised many questions about the accuracy of his memories (BN wrote the book when he was quite old) so it's interesting to compare BN's first-person account with his biographer's POV. A quick read, and some interesting background on Nichols as a writer. I've also been dipping into The Book of Lost Books: An Incomplete History of All the Great Books You'll Never Read by Stuart Kelly. So far, I'm through the Greeks, and I'm amazed at how many plays, poems, etc., are referenced in other places, but the original text does not exist. I'm also amazed the author has spent so much time tracking down these sorts of things. Overall, quite interesting.

I have to post a couple more pictures from the incredible Blue Mountains Botanic Garden at Mount Tomah. It was my favorite garden on this trip. Although not having the variety of Rhododendrons that can be found in Olinda, the scenic aspect of it is just mind boggling. I can think of only 2 other gardens I've visited with such an amazing natural setting and attendant sense of place - UC Berkeley, and Villa Taranto on a mountainside next to Lago Maggiore. (In fairness, I should really wrap in Isola Madre and Isola Brissago and just say "the absolutely incredible Gardens of Lago Maggiore". The latter two merely sit in the lake, while Villa Taranto allows you to climb at least a couple hundred feet up and feel like you're in the clouds looking down, as does the UC Berkeley garden. As close to the Horticulturally Edenic as you will find, I think.) Looking at these pics years later, I now spot, for example, that there was a Glyptostrobus (probably!) that I hadn't even noticed. Here were some of their native grass trees, albeit smaller than ones I saw in coastal Victoria: A few more from Australia. Here is the lush undergrowth of the Blue Mountains. The is the biome that the Wollemi pine comes from. Phil explained to me what this plant was. It looks like a South African Erica, but is actually the Aussie version. It's either also in the Ericaeae, or is another plant family that co-evolved to look similar. Sorry, can't remember! Finally a view of the forest-y part of the Sydney Botanical Garden. Looking and feeling every bit like being on a tropical island, but quite a ways from the tropics. Sydney is as far south as Myrtle Beach is north. 33S. Good luck creating anything like this in Myrtle Beach! Practically any plant recognized by northern tourists as a 'tropical' plant grows here, barring coconuts. You have go closer to the Queensland border to find those, they simply can't deal with the frost-free albeit slightly chilly winters of Sydney. On to Christchurch! A quintessential NZ scene at the Christchurch Botanic Garden. NZ Flax, of course! Tree ferns, of course! Weird little conifer - probably one of the shrubby Podocarps, of course! Nearby was the bizarre looking Phyllocladus alpinus, aka 'Celery Pine'. You can grow this in the milder parts of the PNW, definitely not in the eastern US. Typical plantings...a young Telopia, a Callistemon, and Kniphofia northiae. Although clearly not as mild as most of the gardens I saw in AU, it's still pretty damn mild, as is evidenced by the fact they can use Clivias as bedding plants! I suspect Christchurch is probably 10a in the milder parts, 9b if you get away from the coast or 'urban heat island'. IIRC the guy who used to post on GOTE from there put 9b in his profile. I saw, for example, winter blooming South African aloes, but far more infrequently than in AU, and maybe only in sheltered north facing gardens har har har.