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glenda_al

Just had my first for the season, have you had yours yet?

glenda_al
13 years ago

{{!gwi}} Today was the day, and my BLT was just perfect. The tomato was good and ripe, lots of crispy bacon, lettuce with mayo, a dash or two of tobasco sauce, on marbled rye.

I'm satisfied, for a while, that is until next time

Never cared for them growing up but I sure do now

SO have you had your blt yet?

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