Sorry, if I'm reading this right, you have big problems with aisle sizes and clearances. Work aisles should be 36" minimum, and better at 42". Once you put chair around that table, no one will be able to get in there to sit...or get to the deck. Your fridge door won't be able to open, and you won't even be able to install the fridge unless you put it in before the island.

I agree with rhome, your aisles aren't big enough. I would suggest that if you want an island, you get a small portable one that you can pull out when you need it. It looks like it might be able to be stored in the corner above the kitchen table. Also, how much do you entertain? Do you have a separate dining room that you can use for larger groups? If you have a separate DR, I would suggest you get a smaller table that will fit 4. Maybe a round drop leaf that will fit 4 comfortably, but can be reduced to about half the width by dropping the leaves for everyday dining.

I have to go do some more chores, but I'll keep thinking about your situation. :)

I knew I was forgetting to tell you something! Thank you.
The fridge is going to be a french door style. The ones we're look at have a total depth of about 45" when the doors are open 90 degrees, so that will be tight, but doable.

We checked the oven door and dishwasher door clearances as well. Tight, but doable.

The "island" is essentially a separate table that my DH will build. It's not going to be attached and will be completely movable. In fact it'll probably end up smaller then we have drawn up (3'x3') and/or have built in drop down leaves. it's going to be compatible with the kitchen table which he will also build so that they can combined into one larger table for hosting family dinners.

We don't do a lot of entertaining, mostly because there's currently no where to seat everyone. We have no dining room and our living room is so small we only have seating for 5 people comfortably, 6+ is a REAL squeeze.
We'd like to be able to have at least our extended family (total 6 people) over for dinner once and a while and allow everyone to be in the same room. We currently have a round drop leaf for 4 people (and there's no way to open the leaves and fit anyone around the table in our existing kitchen, it also has a center leaf that can be added). We're going to continue using that after the kitchen is done while DH builds the other items. Since there is no storage in the island other then maybe a lower shelf (the intention is to have a place to put things when you're at the fridge and as a separate prep area) we're not losing out by not having it in the kitchen right away.

I hope that clarifies things. I know it'll still be tight, and once the wall is out and the new cabinets are in we're going to re-evaluate the island/table situation so we are flexible on that.

Thanks for the input!

Remember that most counters hang 1" to 1.5" past the face of the cabinet (to prevent spills from getting into your cabinets), so your aisles will be 2 - 3" narrower than the cabinet faces. (Some folks do have counters flush with their cabinet faces, usually if they have slab, Shaker or other doors that don't have raised panels.)

It's good that if you do an island, it will be mobile. Because even if you have room to open the refrigerator door, that doesn't mean you'll have room to pull the fridge all the way out for servicing. Also, check the specs for your fridge because many/most require an inch of open space at the back.

A couple things to consider: 1) nix the island and make all your counters 30" deep to gain extra storage and counter space. or 2) move the fridge to another wall and make that bottom wall a shallow counter (like a hutch, say 13" deep or so), then you may have room for a narrow island. or 3) I don't know if this would solve the aisle issues, but consider one long and narrow farmhouse table instead of an island and a table. It could function as both a table and a work surface if the chair backs were low and didn't stick out much. But I still think you'd need to move the fridge and make cabinets on that bottom wall shallow.

Draw the doors open on your appliances, add chairs to the drawing, and some approx 2 ft circles to represent people. When you open the fridge door, there needs to be room for it to clear you standing there, not just the door. "Doable" in this case means the doors barely have room to open. Just place your hands 2 ft apart and note how narrow that is. Once you put chairs around the table, the aisles around it will be closer to 15". We had a table back up to a wall and determined that 30" was as close as we could have it on the back and 3 ft was necessary at the ends...and we are not large-statured people. I'm afraid your room will look like you're storing cabinets and furniture with no room to work.

I am NOT trying to be mean, here, but I am very concerned for you. After the cabinets are installed is a tough time to re-evaluate your plan. It's best to consider options that will comfortably work in the space before anything is paid for and attached to the house.

Could you consider shortening the run of cabinets on the sink wall and building an L-shaped banquette to fit the table in closer? Or just a bench along the back of the table could help. The drop down leaves on the island might make it fit. But you'll lose a lot of the workspace it appears to offer.

Where is your dining room? Is there any way to include it in your changes to accommodate more people?

Best wishes.

I appreciate the reality check.
Unforunately there's no dining room so that's not an option.
We'd rather have the counter space then an island, so if the island isn't going to work, then we'll do without. We could always get a fully extended 60" x 38" table and turn it the other way for the entertaining space and keep it smaller for every day use. I'm not losing any storage space by not having the island.

We thought about a built in "L" shape bench/table but that wouldn't provide the long table option and the windows are only 2.5' off the ground so there would be no back to the bench. We want to keep the tall window look and again, we're willing to sacrifice the island to get it.

I'm re-working my mock up - I'll remove the island and lay out the longer table option and we'll double check clearance we can work with in our existing kitchen to make sure we're happy weith the aisle clearances.

Thanks for the input!