Try the link below - is this what you are looking for? Here is a link that might be useful: WW Flexpoints tracker pages

I was a member online up till about 3 months ago and I loved it. But when I got to my goal weight and then onto "lifetime" member, I didn't feel I needed to keep paying to be an online member. I do, however, go in monthly to weigh in, since it's required to maintain lifetime membership. With all that said, I loved having access to the online tools. Having been a member, you know how they encourage tracking everything you eat? I never could get into writing down everything I ate, but keeping track of it online was easier for me, and the neat thing is that as soon as you record a food online, the points, etc. are automatically figured for you. Another thing I like is that after your weekly weigh-in you can come home and record your weight online and it'll show you a graph of your losses, how much you have left to get to goal and all kinds of other good info. You could always cancel it if you really don't like it too. Good luck!

I did do Weight Watchers. I paid a small fortune to lose weight. Then I stopped weight watchers and gained it all back. So I went back to Weight Watchers, lost the weight again and low and behold, I gained it all back again. The winner? Weight Watchers. I did Keto for four years. I lost 50 pounds and kept it off. I got off Keto (long story, but I'm back on keto now) and gained back 15 pounds in 2 1/2 years (I gained my WW's weight back in a few months after quitting). Keto price? $0.00. Who won? My bank account. With any new way of eating, you will gain it back if and when (and I do mean WHEN) you stop that way of eating. How much money you want to lose to the diet plan, depends on what you can afford and how long it will take to lose that weight. They're counting on you to fail, but regardless: they have your money. Keto works best for me. No points to count. And in all honesty: I don't track. I just avoid processed food, sugar of all forms (white, brown, honey, agave [what the heck is agave anyway?]) with the exception of a little artificial if and when I want a diet pop, which I don't drink often. It's mostly a vegetable and meat diet, and some berries for fruit. About the only sugar Keto'ers eat. The problem I had with WW's is I was always hungry. And the message was confusing. They would say fatty foods are bad for you, don't eat them. Oh, but sugary foods are really bad too. Don't eat them. What does that leave? Not a lot. Yet when you walk into ANY WW's office, the first thing you see is all their low point highly processed chemical laden treats that are really expensive. With Keto, because it's a high fat, mediocre protein and low carb way of eating, you're rarely hungry. Some people even forget to eat. (not me, I like food). Good luck, and I do mean that sincerely.

Cup custard from 1973 WW cookbook 2 egg yolks, lightly beaten 2 cups skim milk Artificial sweetener to equal 3 teaspoons sugar salt, does not say how much 1/2 teaspoon vanilla extract Dash cinnamon or nutmeg Using small bowl, combine egg yolks, milk, sweetener, salt and vanilla: stir until well blended. Pour mixture into 2 custard cups. Sprinkle with cinnamon or nutmeg. Set cups in baking pan, and pour in about 1/2 inch of hot water. Bake about 1 hour at 325 F. Let cool then chill. Makes two luncheon servings. As a side note even at that time I knew that I could not use artificial sweeteners so was told to just to limit the use to things that really needed sweetener. This can be made savory by leaving out the sweetener and extract. Both cinnamon and nutmeg are used in savory dishes so depending on your taste you can leave them.