Houzz Logo Print
caflowerluver

It is almost gone!

17 years ago

I made this Pineapple Upside Down cake for Easter dessert yesterday. There are only 3 of us and it is almost gone in two days. We should finish it off by tonight. We each had a piece last night. DH and I had one for breakfast with our dyed eggs. Goes great with coffee. So just enough for dessert tonight.

I grew up with my Mom making this for special occasions. Pineapple, even canned, was expensive back then. DH never had it until I made it for him when we got married almost 32 years ago. Now it is one of his favorites.

What is an old time dessert favorite of yours?

Clare

{{!gwi}}

Comments (11)

Sponsored
Bella Casa LLC
Average rating: 5 out of 5 stars17 Reviews
The Leading Interior Design Studio in Franklin County