Sugar ,warm milk

brown sugar. brown sugar only!
oh, well, I mean I like raisins, craisins and apples too! LOL

Butter and stevia.

Eggs,butter,sugar,raisins,spices,vanilla and flour. Then I mix it all up and bake it into cookies.

Brown sugar, frozen unsweetened raspberries and blueberries. It tastes like a cobbler. BUT I prefer the way Wildchild eats hers :)

Frozen berries, slightly thawed, and nonfat milk. Sometimes I use a banana instead of the berries.

honey!

Butter (a little dab), dried blueberries, chopped pecans, non-fat milk.

Milk, a bit of brown sugar and cinnamon. Sometimes I add a spoonful of applesauce or I grate a small apple into it.

I toss in a handful of rasins with the Old Fashioned Quaker oatmeal as it is almost done cooking. Then I like to put brown sugar and whole milk on it. Sinful.

Splenda,butter and a little cinnamon.

Golden syrup

Karen UK

Brown sugar and slivered almonds

I use salt, pepper, butter spray and grated parmesan!

Gotta use extra thick rolled oats...never instant!

I just finished a bowl of oatmeal, and I just like brown sugar and milk. I NEVER buy instant oatmeal- I just like the kind you cook.

I don't use instant oatmeal, most of the time I use Oat Bran and I like skim milk and Sweet and Low on mine.

Sue

Never instant .. kosher salt .pepper.

LOL Wildchild!

Like Susan_Ont...just brown sugar and milk. And the kind you cook on the stove.

I'm having Red River cereal this morning....like cooked oatmeal only it's flax, cracked wheat and cracked oats. Yummy.

I don't like any kind of sweetener on my oatmeal. Yuck. Usually just a touch of milk, if any, depending upon how thick the oatmeal is. I do like raisins in it (ok, so that's sorta sweet, I guess, but different). I put the raisins in while cooking as sheilajoyce does; that makes them plump. I love oatmeal.

Wildchild, you made me laugh.

Never instant, but sprinkle with a bit of sugar and then fat-free 1/2 and 1/2

We go through tons of oatmeal here! Sometimes that's what Stan and I have for supper, with toast too. I like blueberries in mine if I have them, but always brown sugar and a little milk.
When I make oatmeal cookies I add dried cherries instead of raisins. They taste way better!

Frozen blueberries and cinnamon.

LOL Wildchild, that's what I was going to say. Great minds think alike ;-)

As cereal, just sugar and milk.

A ton of butter and a touch of salt.

I used the real oatmeal, not slow cook and add raisins, walnuts, cinnamon, ground flax seed when it's cooking, then topped with a little light soy milk.

I like to put the oatmeal on one side of the bowl and fruit-flavored yogurt on the other. I then take a spoonful of the oatmeal with a spoonful of the yogurt. Somehow it works better for me than mixing it all together. Apple butter and oatmeal works well like this, too.

I only like oatmeal in cookies.

brown type sweet and lo and chopped pecans....yummmm!

Similar to cmama:

I put Trader Joe's nonfat greek fruit yogurt with my old fashioned oatmeal. I love the hot cereal with the cool creamy yogurt; tastes like a sundae to me.