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Anyone have input about quartz countertops in kitchen?

15 years ago

I posted this on the kitchen site too, but thought I'd ask if anyone has or knows about quartz countertops. I've been hearing a lot about this type of countertop and its comparison to granite in that it's less porous and more "food safe". Since we're in the process of gathering info to make a decision about replacing our countertops and backsplash, I'm hoping someone can help. Thanks!

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