Here is one for you. Made it yesterday and really liked it. Parmesan Cauliflower 4 tablespoons bread crumbs, divided 1 large head of cauliflower cut into small floweretts. (You will need about 7 to 8 cups0 2 cups marinara sauce 2 cups mozerella cheese 1/3 cup grated parmesan cheese In the bottom of 7 x 11 baking dish, spread two tablespoons of bread crumbs Add 1/2 the cauliflower to the dish Top with 1 cup sauce and 1 cup mozerella and 2 more tablespoons bread crumbs. Add remaining cauliflower, then sauce and mozerella. Cover with foil and bake at 375 for 40 minutes. Uncover, sprinkle on parmesan and bake about 15 minutes longer till parmesan gets golden.

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