Help! party tonight...hardboiled eggs left unrefrigerated
organic_donna
15 years ago
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FlamingO in AR
15 years agotrinitytx
15 years agoRelated Discussions
UPDATE: whats left on my have lists***wish lists***
Comments (42)Paula, Thank you for the offer but I don't collect gobs and gobs of seeds. I just collect a few seed heads of things I think others might like to grow and a few for myself for the next year if they are annuals. I shouldn't say this here on the garden web but I toss most seeds in the trash as I am cleaning up my gardens ( take a deep breathe, stop gasping...lol). I think this year I will collect more than usual because I feel like a cheap skate when I see some of the other seed packets in swaps...lol I have added the petunias to your gift package and again, thank you for the offer. I will pass this time though. Lisa...See MoreAPRIL ~HoRtIhOliCs AnOnYmOuS~ 'Garden Party'
Comments (125)Ok~I got my second box from Alison, and WOW I had to pick my jaw up off the floor when I opened it! I hope you got my email Alison the day I received it in the mail. I sent you a very Big Thank You email because I didn't have time to post that day. I wanted to make sure I had the time to do a proper posting on the wonderful goodies I received. Sometimes my emails don't get thru to gardenwebbers. Hope it did get to you, because I am one happy camper-as we used to say in the day-not sure if people still say that, but that's what I am! Where to begin.....let's see....well I have been searching everywhere for these blue bottles. I saw this article in one of my magazines of these gorgeous blue bottles on the ends of bamboo poles stuck in the ground all around a flower bed. I have been wanting to do this to my Son's sensory garden. Thought it would nmake a good sight addition to it. Well I have searched and searched with no luck. The only one I came across was at an antique store and they wanted 12 for one bottle-yeouch! Well when I opened that box there sat not 1 but 6 bottles! Perfect for what I would like to do. I can't wait to set this up. I will have to post pics on our site when everything is grown in around them. She also sent me these fabulous vegetarian cookbooks. I have already enjoyed bookmarking ones that I can't wait to try. I didn't have any of them. I sat down that night with the wonderful coffee you sent from England-very good by the way-I love it-the flavor is so rich-and the yummy chocolates you sent(2 bags of lindors truffles-one dark and one milk-love em). I sat on my backporch and drank coffee and browsed recipes. Very relaxing after a day working. Alison also sent me a book to go with the mosaic supplies she sent before, and she also sent more plates. I really can't wait to get this project rolling. The book is great and will be very useful, as I wasn't sure how to get started. Alison also sent some christmas pudding from England which I am going to try tonight with some more of the coffee-on the backporch of course. She also sent one of my favorite things-garden lions! I love love love garden lions and these are so cool. They are little pot feet sitters. I have the perfect pot to put on them too. It is a large pot I keep my tree rose in. With the rose and old pot it is in, it is the perfect combination with how these little guys look. I will have to get a pic of that too to post on our new site. And she even remembered my kitties. She sent a bag of cat toys. My cats went hog wild over those. My one kitty plays fetch like a dog and he has taken a liking to the dog shaped one. Too funny. Now they can leave me alone after coming in from working in the garden smelling of catnip. Does anyone else's cats do that? Mine are all over me when I come in from outside. I really hope I didn't leave anything out. This box was just so fabulous. Alison you are the best!!! I can't wait to repay your kindness when I have you as my partner to send to. Thank you Thank you Thank you-you truly made my day.~Heather...See MoreHubby's retirement party--he wants more 'manly' food!
Comments (24)Here are a couple of recipes I collected from earlier postings (with the original comments) **************** Buffalo Chicken Posted by debbie814 Side note: This is a recipe that my hubbie makes that he learned from his college roommate from Buffalo, NY. It's very yummy!! 8 boneless chicken breasts Mix together: 1 small bottle of Frank's hot sauce (6 oz.) ½ stick of melted margarine 3 cloves garlic (minced) Dip chicken in bread crumbs, and fry in vegetable oil until golden brown. Place in baking dish, and pour the mixture over the breasts. Bake or 25 minutes @ 350. If you want it spicier, use less margarine. If you want it milder, use more margarine. Serve celery sticks with bleu cheese dressing as a side dish. ************** Buffalo Chicken Dip posted by Glenda_al 4 boneless, skinless chicken breasts (about 2 lbs) 1 12oz. bottle Frank's Hot Sauce 2 8oz pkgs. cream cheese 1 16oz. bottle blue cheese salad dressing(or Ranch if you prefer) 8 oz shredded sharp cheddar, Mont. Jack or a combo Boil chicken until cooked through, shred with 2 forks. Preheat oven to 350. In a 13x9, combine chicken with hot sauce and spread evenly. In a large saucepan over med. heat, combine the cream cheese and dressing, stirring until smooth and hot. Pour evenly over chicken. Bake uncovered for 20 min., then sprinkly with shredded cheese and bake uncovered for another 10 min. Let stand 10 min. before serving. Note: Serve with Frito scoops, your favorite crackers, etc. Just be sure to have a spoon or fork to put on chips, crackers! Have made this many times, and found it works better, for me, by mixing everything together, including the cheese, then bake for 20-30 minutes until good and hot. Then let it stand for 10 minutes or EVEN LONGER to serve. ******************** I haven't made either yet, but they sound yummy... and manly! Also, what about pizza? make the crust ahead (or I can also buy it from my local pizzaria) and put his favorite toppings on it. Cut it in squares for bite-size pieces....See MorePlease help me with the menu for my graduation party
Comments (15)Thanks everyone, for your kind words and for your input into the menu. Yes Lindac - bubbly is a MUST! I anticipate a great deal of toasting..;) And I'd love your salad recipe if it isn't a bother to send it along. Mostly finger foods it will be, along with a salad or two and a simple dessert platter of cookies and loads of fresh fruit. Do you think it's ok if I don't have any hot foods? After all, it is August and hopefully the weather will cooperate we will be outside on the back deck. I'm thinking cold or room temp foods are fine. Do you think sushi rolls are ok? How many pieces total should I get? Thanks, AM...See Moresuzieque
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