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It's fall already!

21 years ago

Beware the candy corn and pumpkins. Watch you don't fall over the Christmas displays while you are "drooling".

Hugs,

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Comments (12)

deemarie5500
21 years ago
Kathy, LOL!!!!!!!!!!! I love candy corn!
yellowhair
21 years ago
Ahhh, candy corn. I wonder if it freezes well. Take out a few now ant then. yummmmm
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Like the other Texas members, I do NOT feel your pain. Large areas of Texas have been declared eligible for disaster relief because the extended heat and drought have wiped out farm crops and cattle forage. Those big round bales of hay sell for around $80 dollars apiece, and they feed about ten cows for about two days. I feel a little guilty about the water usage (from our well) that it takes to keep our large yard alive...there is a vivid line around the yard that shows where the sprinklers stop---green on one side, brown and crunchy on the other. We have a large pond, and I often think it would be very interesting to have a motion-activated camera out there at night, to see the parade of desperate wildlife. There is a deer that brings her twin fawns out to drink and search for a little grass on the far side of the pond from the house, in broad daylight now. Guess she can't wait for dark in these temperatures. I don't much like hummingbirds (I know, you bird-huggers are horrified) but I finally put out feeders for them after I saw a hummer trying frantically to get his beak into a collapsed morning glory bloom. Nothing is blooming outside the yard. It'll be interesting to see whether the winter brings opposite extremes. Laura
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well, I have low expectations of my plants!! My gorgeous and this person's gorgeous are 2 entirely different things!! These pics are so cool! I just love tuberous begonias because they can be such pretty colors and such full flowers etc! I would love to go to a tuberous begonia show like this! I live in Iowa and we don't have any around here. I first developed an interest from the non-stop hanging baskets. My mom loves them and we get her 3 every year for her picture window. I started saving her tubers and then others. Then a few years ago I ordered some from a nursery. Then last year I ordered a bunch (one of many different kinds) from a place in California. I stressed a bunch of them by letting them dry out when under lights but even some of those are now blooming. I am getting to see some of those special kinds that I had only seen pictures of. I have only a few blooms on some but am grateful for that. Several of them had a good amount of blooms and were so pretty. I will have to figure out how to get a picture or 2 on here though. I've never done that. Probably by the time I get to it, it will freeze!!
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Comments (7)
No problem! Especially since you had buds already---if it's still growing cut it off as soon as you can. Once your weather is such that you won't see new growth again this fall you might want to spread a bit of bulb fertilizer around the immediate area and scratch it in, do the same thing when you first see growth in the spring. I don't know how much benefit the fall application will provide but several forum members that I trust do it and seem to have amazing results. I put it on my peonies last spring and several of my established peonies bloomed bigger than they ever have so I'm a convert--spread my fertilizer for the fall already. The one recommended to me was an organic one called BulbTone. I used it and am really happy with the results, would certainly recommend it. There are several types of BulbTone, the one for bulbs is the one you'd want, or any other (preferably organic since it should help improve the soil, at least a tiny bit) bulb fertilizer.
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kathy_
Original Author
21 years ago
I bet you can freeze it. Then I'd need the dentist...
janet_ks
21 years ago
I don't care much for candy corn by itself, but mix it with dry roasted peanuts and it will disappear -- tastes like a Payday candy bar!!

Janet
deemarie5500
21 years ago
Oh, Janet KS, not sure if I should thank you for that one...I also love dry roasted peanuts! LOL
Tikanas2
21 years ago
Okay... I don't like candy corn. But I DO like Fall! I picked a beautiful Connecticut field pumpkin yesterday and a slew of zuchinni. I will be making zuchinni bread for our church youth group's Fall kick off party next Tuesday.

Gotta stay away from Halloween candy though...

Tikanas
maryanntx
21 years ago
I'm not tempted by the candy corn. Now chocolate, that's another story! LOL
I always seem to have more will power during the Fall. I guess I'm thinking about the cooler weather, holidays, etc., and I want to feel comfortable in my jeans, and look nicer in my holiday wear. I guess that's why I have a hard time watching what I eat in the summer, but always am ready to start a diet in September.
Tikanas2
21 years ago
I feel the same way! Maybe it's because cooking healthy in the hot weather is not as appealing as grabbing "easier" fast type foods. I hate cooking in the heat! I make lots of homemade soups, stews, casseroles in the fall and winter and it's so much easier to watch the ol' weight and exercise then.

Temps of 75 degrees here today. Time for a pot of soup!

Tikanas
deemarie5500
21 years ago
Tikanas, on Sunday I made a huge pot of split pea soup with carrots, onions, and celery....no meat, so it should be 4 WW points per cup for me. DH and I may have it tonight, along with grilled cheese sandwiches (I have a 3-point version of grilled cheese that is fabulous!)

If I get the occasional Sunday (especially in the fall) to hunker down and cook all day, I find my way of eating program goes much better. I need to plan ahead and not stress out. When I know what's for dinner, then I know whether I can have a snack now and then during the day!!!
Tikanas2
21 years ago
Split pea soup sounds Sooo good, Dee Marie! I have some peas and think I'll make a big pot tomorrow. It's very chilly and Fall-like today and that soup would hit the spot.I always make mass quantities as DS would rather have dinner leftover for both breakfast and lunch than cereal or sandwiches. turkey breast with roasted asparagus tips tonight.

Slacking off on my water... gotta do better!

Everyone have a good day and stay strong!

Tikanas
kathy_
Original Author
21 years ago
Well hello everyone (she says patiently waiting on that toasted cheese sandwich recipe). Yup it's definitely soup weather - it may frost tonight here and that is early. So the great debate comes - cover the plants or don't cover the plants and say to heck with them. Hmmm. I had Wendy's chili for lunch because I was in the neighborhood and that does not happen often. Amazing to watch (discretely) the huge trays of food that some people eat while I am sitting there with my small chili and ice tea. Ah well, I will never be able to do that and still get these jeans on so it's no use thinking about it. Wal-Mart looks like a candy junkies paradise these days. Hubby is having steak tonight and I am having a pack of salmon on lettuce. Hmmm or maybe soup. Kathy
deemarie5500
21 years ago
Kathy, I take 2 slices of the Arnold Bakery light Whole Wheat Bread (1 point), place 2 slices of Kraft 2% yellow cheese in it (2 points), spray each side (and a nonstick pan) with "butter" spray (0 points). Grill and put on a plate with large dill pickle and sliced tomatoes!! You've got a 3-point wonder lunch! Hope you enjoy it.

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