dual fuel range,kenmore pro 30 or 36 inch,79523,79623
drbroje
13 years ago
Featured Answer
Comments (9)
weissman
13 years agotom421
13 years agoRelated Discussions
Recommendations for 36' dual-fuel range
Comments (17)From looking on line (link below - see page 4) it appears that there is the usual requirement for non-combustible material on the wall above the range and below the hood. Countertops can be installed on both sides of the GE Monogram range, but any side wall adjoining the countertops must be at least 12" away from the range burners. I assume this is because of the intense heat that can be generated by the burners. I'm not sure exactly what you are calling a "fireplace" that you are installing this range in. Is it totally brick from floor to hood, or only from the cooktop surface up? I recommend you check with your architect, contractor, and your GE dealer (and check local codes), but my guess is that you will be fine if you plan on installing the range within a brick "fireplace"(?) that provides a suitably insulated noncombustible surface on both sides. The drawing accompanying the GE Monogram installation manual shows what appears to be a sheet-rocked wall (not brick) 12" away from the cooktop, but better safe than sorry. BTW - Re: the "fireplace" that you are installing the range within. One other thing you might want to consider is the width of the range hood above. Although we're installing a 48" GE Monogram hood above our 48" range (doing this because we got a terrific deal on the exhaust hood, and I think it will be adequate), there are many folks on the forum that recommend that your hood be at least 6 inches wider than your cooktop. Do a search on this forum and you'll find plenty of threads on the topic. You might want to figure out your hood before you lock yourself into a particular width of brick "fireplace." Here is a link that might be useful: Installation Manual for GE Mongram 36...See MoreNXR 36" gas 6-burner vs. Bertazzoni 36" dual-fuel 5-burner
Comments (4)Don't know if the NXR could be said to boost resale values of the house more than the Berta ranges or vice versa. Neither brand is well known. The Bertas do look spiffier and you can get them with colored finishes.. The NXR is, frankly, plain and definitely industrial looking. THe NXR might look fine, though. Have you seen the Fine Homebulding spread that I've linked to below? It's an article about a transitional neighboorhood reno (Bay Area, though) with a 36" NXR and a Kobe hood. Gives an idea of possibilities. The Berta range and hood combo sounds like quite the deal. Is that dual-fuel Berta a 36" or a 30" unit? Price seems way low for a 36" dual fuel Berta. Last I recall hearing here was that a 36" all-gas Berta could be had for $2999 but that the dual fuel models were a lot more expensive. Also, what do you know about the hood that goes with the Berta range? Here is a link that might be useful: Fine Homebuilding: Alex Nerland's kitchen with NXR This post was edited by JWVideo on Wed, Sep 4, 13 at 18:57...See More30 inch dual fuel, GE Monogram or Wolf
Comments (17)Hello again. I am a member of the Manhattan NKBA as such monogram invited me and about 12 others to their experience center in Louisville last year for a few days. This was not to sell their products but to show us how to use them and also to pick our brains as to what consumers want and what they can do better. One part consisted of us going around a room with 4 pro ranges ( 48" models) and clipboards simply comparing the 4 and features. The Thermador simply had amazing quality and everything felt great and solid. Things like opening the door etc. We also had specs and the burner output on Thermadors star burners is the best in the industry. Knobs feel good, there is great lighting and it is all easy to read. We were told that WOLF has amazing customer service. I am aware of that. Their range was the worst. Compared to the others it actually felt " cheap" borderline rickety and I can not believe I am saying this as I always loved the way it looked.. The GE had a lot of great features. Like racks that can stay inside the oven when self cleaning. I do believe I remember all the others have to be removed as they are plated and can not withstand the very high heat.Clean by hand this means. The oven capacity was also very large. Top is easy to move pots and pans around on as the entire cast iron surface is large and level. You can flip the iron around and have a moulded surfaces for wok pans... The parts are pieced together and can easily fit into a dishwasher. The knobs are easy to turn and read. Soft closing door. Great burner output. Easy to install with feet that have huge wheels under them. Can be leveled easily. The list just went on..... Still our main criticism was that it looked " boring" LOL. Not much personality. It's still pricey and it all checked out but a secret part of me wanted those red knobs... I know it's probably a sick personality flaw of mine... Like lusting after Loubotin shoes. We all know they hurt but want them anyways... After all this I just ordered a 30" dual fuel monogram for my place in New York. I will get it next week. I have an older Viking in Florida and all the lettering on the front has come off simply by cleaning it! I like the Viking but that alone is a shame. No one seems to sells those decals to have them stuck back on!!! I have no idea how I am cooking on that thing. I believe VIKING was sold last year and its been upgraded since then but I have no personal experience with the newer models so far....See MoreVision Pro, dual fuel, and aux switchover
Comments (2)Hi, I recently installed a heat pump on my house which currently has a gas furnace also. I have the honeywell focus pro wireless thermostat kit with the outdoor sensor and all. You need to set the droop-control to maybe 2 degrees or something small. The heat pump will take way too long to bring the house from 62 to 67. The droop control basically says if the temperature difference in the house is more than the number of degrees you set, it uses auxilary heat. You can also lockout the droop control on my thermostat. That means if its more than 2 degrees difference in the house but the outdoor temp is above 45, then it won't engage the auxilary heat. 2 degrees is what I use for droop control because the heat pump isn't so great at bringing up temperature, but it does a good job at maintaining temperature in the house. I have the auxilary lockout at 45. At 45 and above the heat loss isn't so bad on my house, also the heat pump puts out more heat. I can't imagine the house losing more than 4 degrees on a day like that anyway. I have my switchover also at 30. To be honest, if I could do the switchover at 32 I would. But my thermostat has switchover's in 5 degree increments. The heat pump still seems to do ok even at 35. But once it hits 33 or 32, it seems like the heat cools down. On my heat pump there is also a setting on how many hours to let it run before it hits the target temperature. I have it setup for 1 hour. So if the heatpump can't bring up the temperature in the house, it switches to auxilary. You can disable this feature and have it run endlessly to bring temperature back up if you like. I would do this maybe if gas were to get real expensive again. Right now its cheap. I noticed, when it turns 30 degrees sometimes the gas still runs. Maybe after a while it switches to heat pump. I guess the thermostat doesn't just instantly switch from heat pump to auxiliary or vice-versa instantly when the temperature for the switch is hit. You would think it would be it doesn't on mine either. You may just want to switch your switchover point to 35. Go Duel FUEL!!!! Hope this helps....See Moretom421
13 years agoboymomx2
13 years agov20clc
12 years agodieseldevildog
9 years agodieseldevildog
9 years agodivachar
3 years ago
Related Stories
KITCHEN DESIGNHow to Find the Right Range for Your Kitchen
Range style is mostly a matter of personal taste. This full course of possibilities can help you find the right appliance to match yours
Full StoryHOUSEKEEPINGHow to Clean Your Range and Oven
Experts serve up advice on caring for these kitchen appliances, which work extra hard during the holidays
Full StoryKITCHEN DESIGNA Cook’s 6 Tips for Buying Kitchen Appliances
An avid home chef answers tricky questions about choosing the right oven, stovetop, vent hood and more
Full StoryKITCHEN DESIGNA Designer Shares Her Kitchen-Remodel Wish List
As part of a whole-house renovation, she’s making her dream list of kitchen amenities. What are your must-have features?
Full StoryKITCHEN DESIGN3 Steps to Choosing Kitchen Finishes Wisely
Lost your way in the field of options for countertop and cabinet finishes? This advice will put your kitchen renovation back on track
Full StoryREMODELING GUIDESGet the Look of a Built-in Fridge for Less
So you want a flush refrigerator but aren’t flush with funds. We’ve got just the workaround for you
Full StoryKITCHEN DESIGNPearls of Wisdom From a Real-Life Kitchen Remodel
What your best friend would tell you if you were embarking on a renovation and she'd been there, done that
Full StoryKITCHEN DESIGNLove to Cook? We Want to See Your Kitchen
Houzz Call: Show us a photo of your great home kitchen and tell us how you’ve made it work for you
Full StoryKITCHEN DESIGNStandouts From the 2014 Kitchen & Bath Industry Show
Check out the latest and greatest in sinks, ovens, countertop materials and more
Full Story
v20clc