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slide-in vs. free-standing range?

16 years ago


we're going to go with a dual fuel range with 4 or 5 continuous burners, at least one having a high BTU output, and a convection oven. these are the features that matter most to me, and i don't feel i need a higher end range than that. i like the way the slide-in ranges look (GE profile has one that meets my criteria), but kenmore has a free standing one that does too, for much less money. i don't really like the way these look as much, and you do have to reach over the stove for the oven controls. aesthetics are important to me, but apart from that and the price difference, are there any other particular pros or cons to consider?


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