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gregfl

liebherr 49 vs sub zero 42 for remodel. What would you do?

gregfl
13 years ago

I just had a complete kitchen gut. I can get a 48 liebher, refrig one side, biofresh/freezer other side, panel ready....or I can get a panel ready sub zero 48. Both have ice makers but no ice in the door. The Liebherr is less money by almost 2k.

pros for each as I see it...

Liebherr has larger capacity than sub-zero

Liebherr has bio fresh unit, variable speed compressor

Sub zero give you the real estate bump on resale and better interior styling and more commercial "on the top compressor" look.

to me it seems a classic style over substance issue with a financial incentive to go with substance over style.

Question....what would you do? I can afford either unit but 2k is 2k. Is it worth the difference? what if they were both priced the same? Is one substantially better than the other.

Thanks! Looking forward to the responses.

Companion question. I have a 48 Culinarian on order. What 1200 Cfm insert hood would you buy? The local appliance dealer recommended a 48 ge mongram, then I saw it has mesh filters. I understand the baffles are better. Which one would you buy, and why?

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