Anyone using a GE Profile Induction cooktop?
MizLizzie
11 years ago
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11 years agoauroraborelis
11 years agoRelated Discussions
GE Profile 30' Induction Cooktop installed over Monogram Oven
Comments (1)When I asked GE for a oven/induction compatibility list for both the Monogram and Profile lines, they simply replied that all of their non-Trivection ovens were fine. At least one other person here asked the same question and was given an actual listing. I don't know if there were any particular exclusions in that list. If it were me, I would want to have correspondence from GE addressed to "me", assuring me that my proposed setup was ok....See MoreGE Profile Induction Cooktop and Cookware (again)
Comments (1)Hi Boxie. I replied to your post in the Kitchens forum. I love my GE 30" induction. I mean really really love....See MoreGE Profile or Monogram Induction Cooktop
Comments (4)I have the GE Profile 30 inch induction cook-top and I love it. Clean-up is a breeze and the control is amazing. The burner configuration is good for my purposes as well. Yes, there is a 12-inch recommendation between the bottom of the cook-top and any combustible surface, but what I have below the top is two 15-inch pan drawers. That has worked out very well. (Nothing in the drawer directly below the cook-top ever seems to get hot, by the way. But I guess GE is just super cautious.) I was told that the Monogram and the Profile Induction Cook-tops are the same as far as the workings--they just differ in trim and price. Whether that is true, I don't know. But I wanted the one with-out any stainless trim anyway....See More36” induction cooktop dilemma - GE profile backordered
Comments (12)If your dealer doesn't carry Bosch, Miele or Wolf, go to another dealer? I have a Wolf 36 induction that I am very happy with. As for Bosch and Miele - others on this site rave about them. As Kaseki mentions, if you have already ordered cabinets/drawer stacks, you should make sure whatever you switch to will fit with your configuration. I know that one of the reasons that I went with the Wolf was because I was replacing a Bertazzoni unit and wanted to preserve the use of the drawer directly below the cooktop -- the Wolf is less than 3" and did not require a lot of additional clearance - some induction models required more space (vertically) than others. The GE models are both more than 4 1/2" and require another 3" of vertical space, so if you have already designed for that unit, I don't think other units will be problematic. To your thought about just getting radiant -- don't do it. Induction is so much better (and vastly different) than radiant. Yes they both are easier to clean than a gas cooktop, but the similarity stops there. I'm sorry you can't get the GE -- the monogram silver/stainless is so pretty and the configuration of hobs on the GE makes sense to me. Have you tried to get the unit through a different source? Good luck!...See MoreMizLizzie
11 years agododge59
11 years agododge59
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11 years agoMizLizzie
11 years agoauroraborelis
11 years agochac_mool
11 years agoauroraborelis
11 years agoMizLizzie
11 years agoMizLizzie
11 years agoauroraborelis
11 years agoMizLizzie
11 years agoauroraborelis
11 years agoErin Sumner
7 years ago
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